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14 Banking jobs in South West London

in the Hospitality & Catering Jobs category
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Chef (Bank)

  • 05 April 2024
  • Greensleeves Home Trust - New Malden, Surrey KT3 4SF
  • £17.87 per hour
  • Temporary
  • Full time

Chef Would you like to continue your career with the number one care charity in England? Greensleeves Care are endorsed with Skills for Care and an Assured City and Guilds Provider who offer a range of free learning and development to our staff. What you’ll be...

Sous Chef - £35k -£36k - Mon-Fri - Daytime - Conference

  • 03 May 2024
  • HR-CL Ltd - SW1E 5ND
  • £35,000 to £36,000 per year
  • On-site only
  • Permanent
  • Full time

Sous Chef Snapshot • £35k-36k • Closed Christmas • Overtime Paid • 40 hours per week • Monday – Friday • Off all Bank Holidays • 7am – 3pm • Straight shifts • Event space for maximum 200 • Award winning high end contract catering company • All food is fresh, ...

Head Chef

  • 15 April 2024
  • Search Consultancy LTD - Hampton, London, TW12 1JQ
  • £40,000 per year
  • Permanent
  • Full time

Head Chef £40,000 Alternate weekend working and sociable working hours Opportunities to progress through our personalised career paths Competitive refer a friend scheme of up to £1000 depending on role Quality and free training to help develop and enhance...

Second Chef

  • 15 April 2024
  • Search Consultancy LTD - Kingston upon Thames, London, SW15 3PU
  • £33,000.00 per year
  • Permanent
  • Full time

Second Chef £33,000 Alternate weekend working and sociable working hours Opportunities to progress through our personalised career paths into Head Chef opportunities Competitive refer a friend scheme of up to £1000 depending on role Quality and free ...

Chef de Partie

  • 18 April 2024
  • PPHE Hotel Group - London, London, SE1 7TJ
  • £15.39 per hour
  • Service Charge and Great Benefits
  • Permanent
  • Full time

At Park Plaza, authenticity is at the heart of everything we do. We now have an exciting opportunity for a skilled Chef de Partie with a passion for delivering consistent, high-quality food in the fast-paced kitchen of Chino Latino Restaurant. Chino Latino , ...

Events Manager

  • 01 May 2024
  • Wildfowl & Wetlands Trust - SW13 9WT
  • £38,119 per year
  • On-site only
  • Permanent
  • Full time

About The Role We are looking for an Events Manager to lead and grow our corporate and private events business at WWT London Wetland Centre. You will lead this department to be a successful, profitable operation, consistently delivering events at the highest ...

Assistant Security Manager

  • 09 April 2024
  • PPHE Hotel Group - City of London, London, SE1 7TJ
  • Permanent
  • Full time

At Park Plaza, first-class safety and security is every bit as important to the hotel experience as a great night's sleep in this stylish location. That is why your contribution as our Assistant Security Manager is so important. We are looking for an Assistant...

Restaurant and Bar Manager

  • 09 April 2024
  • PPHE Hotel Group - London, London, SE1 7TJ
  • Permanent
  • Full time

At Park Plaza Riverbank Hotel, we are all about creating stories and memories by delivering excellent and personal service to our guests. First class service and delicious food and drink are every bit as important to the hotel experience as a great night's ...

Assistant Financial Controller

  • 29 April 2024
  • PPHE Hotel Group - South West London, London, SW11 8BJ
  • Competitive salary Plus Great Benefits
  • Permanent
  • Full time

Assistant Financial Controller - art'otel London Battersea Power Station If you're from a Finance background in hotels, this role could be for you We are recruiting for an Assistant Financial Controller for our first art'otel in London A premium lifestyle ...

Weekend Chef

  • 22 April 2024
  • Sodexo Ltd - Askeaton, Limerick, SW1A 1AA
  • £18.55 per hour
  • Competitive
  • Permanent
  • Part time

Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a Weekend Chef in (V94V8F7) and bring your creative flair to the table. If you are hungry for a thrilling culinary adventure, then we want you ...