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48 on-site only, jobs in Greater Manchester

in the Hospitality & Catering Jobs category
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Chef/Cook

  • 04 July 2024
  • Eat Italian Ltd - M1 4AJ
  • Dependant on hours worked and experience
  • On-site only
  • Permanent
  • Full time

Experienced chef/cook for Italian restaurant in the centre of Manchester. Location opposite Piccadilly Gardens bus and tram stops. To be part of a small team in a fast paced Italian restaurant serving freshly made pizzas, pastas, salads and sandwiches. Must be...

Activities Assistant

  • 04 July 2024
  • Springcare Ltd - SK3 8PA
  • £11.44 per hour
  • On-site only
  • Permanent
  • Full time

Bamford Grange Care Home - Activities Coordinator - 30 hours per week The position will incorporate every other weekend and the hours will be 5 x 6 hour shifts over a seven day period. Here at Springcare, we have a wonderful opportunity for a kind and ...

Apprentice Chef

  • 04 July 2024
  • Lifetime Training - M22 5LB
  • £258 to £346.2 per week
  • On-site only
  • Apprenticeship
  • Full time

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of ...

Duty Manager

  • 04 July 2024
  • Manchester Central Convention Complex - M2 3GX
  • £29,000 to £29,000 per year
  • On-site only
  • Permanent
  • Full time

To be responsible for the day-to-day running of the bar and restaurant with specific focus on the bar service, drinks delivery, consistency and guest satisfaction. There will be a keen focus on product development, training and staff wellness. Proud member ...

Disability Confident

Sous chef

  • 03 July 2024
  • The Lowes arms - M34 3ff
  • Pension scheme available
  • On-site only
  • Permanent
  • Part time

Sous chef required for busy pub restaurant hours will be around 25/30 hours per week including weekdays and weekends in house training will be given must be confident to lead the kitchen when covering the head chefs days off

Bar staff

  • 03 July 2024
  • The Lowes arms - M34 3FF
  • Pension scheme available
  • On-site only
  • Permanent
  • Part time

Bar staff required for a family run pub/restaurant must have experience and knowledge of computerized till systems. Would be required to work week nights and weekends with the occasional lunchtime shift. Meal are provided for staff at the end of their shift if...

Cleaner

  • 02 July 2024
  • Professional Personnel Management Ltd - Atherton, Greater Manchester, m46 0su
  • £10.50 to £11.44 per hour
  • On-site only
  • Temporary
  • Full time

PPM Recruitment are currently on the lookout for a cleaner for one of our clients based in Atherton 4am to 10am monday to friday Immediate start General cleaning duties To apply please email your details

Catering Manager

  • 02 July 2024
  • Aquinas Sixth Form College - Stockport, Greater Manchester
  • £29,346 to £36,417 per year
  • On-site only
  • Permanent
  • Full time

Aquinas is a thriving Catholic Sixth Form College in Stockport with over 2100 students. The college wishes to appoint to the following support staff post to start as soon as possible: Catering Manager / Cook in Charge– full time (37 hours), part or full year ...

Chef

  • 02 July 2024
  • British Garden Centres - Bolton, Greater Manchester
  • On-site only
  • Temporary
  • Full time

Chef Full Time 30 Hours Per Week - Including Weekends Temporary Maternity Cover We are looking for skilled Chef to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery. An ...

Restaurant Team Members Front of House

  • 02 July 2024
  • British Garden Centres - Bolton, Greater Manchester
  • On-site only
  • Permanent
  • Part time

Restaurant Team Members Front of House Part Time 16 Hours Per Week - Including Weekends. Fully Flexible At British Garden Centres not only do we aim to deliver a great experience in our centres, but we go above and beyond in creating an exceptional dining ...

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