743 Working jobs in South West England
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- 29 January 2026
- The Best Connection Group Limited - Malmesbury, Wiltshire, SN16 0FB
- £14.10 to £15.50 per hour
- Temporary
- Part time
DBS Checked Agency Cook Are you an experienced Cook looking for more flexibility in your work? Do you have a Enhanced DBS on the update service? Care Connection, a division of The Best Connection are recruiting experienced DBS checked Cooks, to work for our ...
Chef de Partie
- 12 February 2026
- Gateway Hospitality Recruitment - GL56 0YF
- £33,000 to £34,000 per year
- On-site only
- Permanent
- Full time
Fantastic Career Opportunity for Chef de Partie in High end Dining Pub - Live in available Our client is recruiting a Chef de Partie for their award winning pub in the Moreton in Marsh area of the Cotswolds. They are looking for an experienced Chef de Partie ...
Chef
- 18 February 2026
- Wildfowl & Wetlands Trust - Slimbridge, Gloucester
- £24,901.50 per year
- On-site only
- Permanent
- Full time
About The Role We have an exciting opportunity for a Chef to join our busy catering team at WWT Slimbridge Wetland Centre. With no split shifts, and very little evening working, our team is ready to welcome you. You will be working as part of our kitchen team ...
Seasonal Waiting Staff - The Beachside Grill
- 06 February 2026
- Brend Hotels - EX33 1LQ
- 12.21 (Age Dependant)
- On-site only
- Contract
- Part time
Seasonal Waiting Staff position to start from end March for the season Deadline to apply: 5th March 2026 As Waiting Staff you will be responsible for taking customers' orders and serving them whilst providing efficient and pleasant customer service; working to...
Food & Beverage Team Member - Seasonal
- 24 February 2026
- Brend Hotels - EX33 1LQ
- £12.23 (Age Dependant)
- On-site only
- Temporary
- Full time
Deadline to apply: 23rd March 2026 As Waiting Staff you will be responsible for taking customers' orders and serving them whilst providing efficient and pleasant customer service; working to achieve departmental targets. Work for Brend Hotels and receive ...
Part Time Food and Beverage Team Member
- 24 February 2026
- Brend Hotels - EX33 1LQ
- £12.23 (Age Dependent)
- On-site only
- Permanent
- Part time
Deadline to apply: 23rd March 2026 As Waiting Staff you will be responsible for taking customers' orders and serving them whilst providing efficient and pleasant customer service; working to achieve departmental targets. Work for Brend Hotels and receive ...
Full Time Food and Beverage Team Member
- 24 February 2026
- Brend Hotels - EX33 1LQ
- £12.23 (Age Dependent)
- On-site only
- Permanent
- Full time
Deadline to apply: 23rd March 2026 As Waiting Staff you will be responsible for taking customers' orders and serving them whilst providing efficient and pleasant customer service; working to achieve departmental targets. Work for Brend Collection and receive ...
Food & Beverage Team Member
- 16 February 2026
- National Trust - Hidcote Manor Garden, Hidcote Bartrim, Chipping Campden, GL55 6LR
- £12.25 per hour
- On-site only
- Contract
- Part time
The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for a Food and Beverage Team Member. In this role, you’d be ...
Food & Beverage Team Member
- 16 February 2026
- National Trust - Hidcote Manor Garden, Hidcote Bartrim, Chipping Campden, GL55 6LR
- £12.25 per hour
- On-site only
- Contract
- Part time
The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for a Food and Beverage Team Members. In this role, you’d be ...
Chef de Partie
- 24 February 2026
- Marlborough College - Marlborough, Wiltshire
- On-site only
- Permanent
- Full time
We are seeking a Chef de Partie Hours of Work: 40 hours per week covering 5/7 days including weekends, various shifts, 40 weeks per year Salary: Dependent on experience A vacancy has arisen for a Chef de Partie who will work closely with, and report to, the ...