747 Step jobs in UK

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Hospitality & Catering Jobs

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Floor Manager

19 February 2026
Hospitality & Catering Solutions - SW1W 9SJ
£42,000 to £43,000 per year
On-site only
Permanent
Full time

Job Title: Floor Manager Our client is an iconic neighbourhood British restaurant nestled in the heart of Victoria, renowned for delivering a distinctive and memorable dining experience every day. With two vibrant bars, elegant private lounges, and a spacious ...

2nd Chef

11 February 2026
Aramark - Pirbright, GU24 0QQ
£30250-30250 per annum
Permanent
Full time

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Chef Manager

04 February 2026
HR-CL Ltd - BS7 8PF
£38,000 per year
On-site only
Permanent
Full time

Looking for a chef role that gives you your evenings, weekends, and school holidays back — without stepping away from quality food or leadership? I’m recruiting a Chef Manager to lead the catering operation at a well-run secondary school in the Bristol area . ...

Chef De Partie

09 February 2026
Leonardo Hotels - Bradford, West Yorkshire, BD1 2DH
Permanent
Full time

The Chef de Partie will support the smooth running and objectives of the Kitchen department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate ...

Sous Chef - Bootle

23 February 2026
Compass Group - Bootle, L20 7HS
Competitive
Permanent
Full time

Sous Chef – Bootle Salary: £29,362 per annum Schedule: Monday - Friday 6.30am - 2.30pm 37.5 hours per week Eurest is seeking a talented and motivated Sous Chef to join our dynamic catering team in Bootle. This is an excellent opportunity for a passionate chef ...

Sous Chef - London

13 February 2026
Compass Group - London, E10 5YA
Competitive
Permanent
Full time

Sous Chef – Eurostar, London Salary: £33,408 per annum Schedule: 5 out of 7 days per week Location: London A DBS is required for this role Eurostar is seeking a talented and motivated Sous Chef to join our dynamic catering team in London. This is an excellent ...

Sous Chef

05 February 2026
Aramark - Northwood, HA6 3HP
£33253.67-33253.67 per annum
Permanent
Full time

Junior Sous Chef

19 February 2026
Malmaison Hotel Du Vin Holdings Limited - Bristol, BS8 4LD
Permanent
Full time

Junior Sous Chef – Hotel du Vin Avon Gorge £16 per hour including tronc | Permanent Position Are you passionate about crafting exceptional dishes, leading a team, and delivering unforgettable experiences? Join us at Hotel du Vin Avon Gorge as our Junior Sous ...

Coffee Franchisee – Mobile Coffee Trailers & Carts

10 February 2026
Bless Start - London, UK
£30,000 per year
On-site only
Permanent
Full time

Bless Start | Deserve Better Have you thought of having your own coffee business or wish to expand the current? With Bless Start, step into a premium coffee company that will take care of you every step along the way. Our company is built around high-quality ...

Restaurant Supervisor

11 February 2026
SSP Food Travel Experts - London, N1C 4QL
Permanent
Full time

RESTAURANT SUPERVISOR - THE BREAKFAST CLUB, LONDON ST.PANCRAS STATION Pay Rate: £13.11 per hour We have Full Time (30-40 hrs) roles available. Shift times vary between 6am and 11pm. Working flexibly across weekdays, weekends, bank and public holidays. Join our...