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144 Green jobs in UK

in the Hospitality & Catering Jobs category
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Results 121-130 of 144
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Apprentice Waiting Staff

  • 08 April 2024
  • Lifetime Training - BN2 7HR
  • £312 to £552 per week
  • On-site only
  • Apprenticeship
  • Full time

We are creating our new distinct hotel brand that does things differently: inviting our guests to explore the surrounding neighbourhood, discovering the stories of its people, savouring its food and flavours and taking in every delightful detail. Backed by one...

Apprentice Commis Chef

  • 03 May 2024
  • Lifetime Training - BN2 7HR
  • £630.24 per week
  • On-site only
  • Apprenticeship
  • Full time

We are creating our new distinct hotel brand that does things differently: inviting our guests to explore the surrounding neighbourhood, discovering the stories of its people, savouring its food and flavours and taking in every delightful detail. Backed by one...

Apprentice Chef de Partie

  • 08 April 2024
  • Lifetime Training - BN2 7HR
  • £678.72 per week
  • On-site only
  • Apprenticeship
  • Full time

We are creating our new distinct hotel brand that does things differently: inviting our guests to explore the surrounding neighbourhood, discovering the stories of its people, savouring its food and flavours and taking in every delightful detail. Backed by one...

Apprentice Bar Staff

  • 08 April 2024
  • Lifetime Training - BN2 7HR
  • £312 to £552 per week
  • On-site only
  • Apprenticeship
  • Full time

We are opening our first single largest investment hotel which will be a flagship for Venture Hotels. We have a fantastic opportunity for bar staff to join us and be a key part of creating our new future in a stunning South Coast seafront location, only a ...

Catering Assistant

  • 22 April 2024
  • Sodexo Ltd - Woodford Green, IG8 0TB
  • £11.44 per hour
  • Competitive
  • Permanent
  • Part time

You are the face of the Catering Service operation as a General Catering Assistant at Sodexo in Woodford Green, Essex, IG8 0TB . This position involves making sure that all work areas are kept clean and organised at all times as well as preparing and serving ...

Deputy Catering Manager | Manchester University NHS Foundation Trust

  • 26 April 2024
  • Manchester University NHS Foundation Trust - Manchester, M8 5RB
  • £28,407 - £34,581 per annum pro rata
  • Permanent
  • Full time

The post holder is responsible for the operational management of catering services within prescribed budgetary limits, providing a comprehensive, high quality, cost effective and safe service to patients, staff and visitors, which is responsive to their ...

Disability Confident

Catering Assistant

  • 30 April 2024
  • Sodexo Ltd - King Edward VI Five Ways School, Scotland Lane, Bartley Green, Birmingham, B32 4BT, B8 1AP
  • £11.44 per hour
  • Competitive
  • Permanent
  • Full time

You are the face of the service operation as a Sodexo Catering Assistant in King Edward VI Five Ways School, Scotland Lane, Bartley Green, Birmingham, B32 4BT . Along with making sure all work areas are kept spotless at all times, this duty involves preparing ...

Sous Chef

  • 26 April 2024
  • Prezzo Trading LTD - Portsmouth, PO6 4TP
  • Competitive
  • Permanent
  • Full time

Sous Chef Prezzo Port Solent £13.42 per hour plus tronc (shared tips on site) package circa 31-33k Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That...

Sous Chef

  • 22 April 2024
  • Prezzo Trading LTD - Haverhill, CB9 0BB
  • Competitive
  • Permanent
  • Full time

Sous Chef Prezzo Haverhill Up to £13.14 plus tronc (shared tips on site) package circa 30-32k IMMEDIATE START Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to ...

Sous Chef

  • 25 April 2024
  • Prezzo Trading LTD - York, YO1 9RG
  • Competitive
  • Permanent
  • Full time

Sous Chef Prezzo York £14 plus TRONC (annual package circa 33-34k) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a ...