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5 Support jobs in The Ridgeway

in the Hospitality & Catering Jobs category
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Sous Chef - Tottenham Hotspur Training Ground - Enfield

  • 08 December 2025
  • Baxterstorey - Enfield, England, EN2
  • £45,000.00 per year
  • Permanent
  • Full time

Company Description Title: Sous Chef Tottenham Hotspur Training Ground - Enfield Salary: £45,000 per annum A full UK driving licence required Experience working in similar environment ideal but not essential Weekend work – will be 26 weekends out of the 52 ...

Disability Confident

Front of House Team Member (Bank)

  • 11 December 2025
  • Nuffield Health - Enfield, London, EN2 6SZ
  • £12.58 per hour
  • On-site only
  • Contract
  • Part time

Front of House Team Member Nuffield Health Enfield FWC | Customer Service | Bank | Part time £12.58 per hour Working on the bank means you are not contracted to a set number of hours per week but instead work on an ad-hoc basis to suit the needs of the ...

Ward Hostess/Host

  • 28 November 2025
  • Compass Group - Enfield, EN2 7PR
  • Competitive
  • Permanent
  • Part time

Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you A new opportunity has arisen for a Ward Hostess/Host to join ...

Ward Hostess/Host

  • 28 November 2025
  • Compass Group - Enfield, EN2 7PR
  • Competitive
  • Permanent
  • Part time

Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you A new opportunity has arisen for a Ward Hostess/Host to join ...

Chef

  • 15 December 2025
  • Compass Group - Birmingham, EN2 7PR
  • Competitive
  • Permanent
  • Part time

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly ...

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