4 Assistant manager swyddi yn Huntingdon
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan Eastern England
- Hidlo gan Cambridgeshire
- Huntingdon (4)
- Hidlo gan Godmanchester (2)
- Hidlo gan Abbots Ripton (1)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiAssistant Restaurant Manager - Daytime Hours Only
- 04 Mehefin 2025
- HR-CL Ltd - Huntingdon Cambridgeshire PE28 4NF
- £28,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
A fantastic Daytime Hours Assistant Restaurant Manager job in Brampton (near Huntingdon) paying a salary of up to £28,000, is available within the on-site Restaurant of a popular Garden Centre. If you love the buzz of managing a busy Restaurant, but dislike ...
Head Pastry Chef
- 20 Mehefin 2025
- Talent Finder - PE28 9RF
- £35,000 i £40,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Head Pastry Chef | Fenstanton, Cambridgeshire | Full Time | £35,000 to £40,000, depending on experience Our client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef. This is a full-time position ...
Sous Chef
- 10 Mehefin 2025
- Loungers plc - Huntingdon, Cambridgeshire, PE29 3LG
- £32000.00 - £34000.00/year
- Parhaol
- Llawn amser
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...
Sous Chef
- 21 Mehefin 2025
- Loungers plc - Huntingdon, Cambridgeshire, PE29 3LG
- £32000.00 - £34000.00/year
- Parhaol
- Llawn amser
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...
- 1