309 Designer jobs in UK
Disability Confident
Remote working
- On-site only (64)
- Hybrid remote (2)
- Fully remote (1)
Location
- UK (309)
- London (62)
- South East England (54)
- South West England (41)
- North West England (37)
- Eastern England (29)
- Yorkshire And The Humber (21)
- Scotland (19)
- East Midlands (18)
- West Midlands (17)
- Wales (4)
Posting date
Category
Contract type
- Permanent (278)
- Apprenticeship (17)
- Contract (9)
- Temporary (5)
Hours
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Sign inChef
- 16 May 2024
- Baxterstorey - Kingston upon Hull, England, HU9
- £13.20 per hour
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef de Partie
- 16 May 2024
- Baxterstorey - Enfield, England, EN2
- £28,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie
- 16 May 2024
- Baxterstorey - Isle of Grain, England, ME3
- £12.00 per hour
- Permanent
- Part time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Sous Chef -Mon to Fri in Bracknell
- 16 May 2024
- Baxterstorey - Bracknell, England, RG12 1PU
- £30,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie
- 16 May 2024
- Baxterstorey - Sunbury-On-Thames, SURREY, TW16 5PL
- £26,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Chef - Hospitality
- 16 May 2024
- Baxterstorey - Myerscough Smithy, England, BB2
- £35,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...
Kitchen Assistant
- 16 May 2024
- Bupa Care Services - Wantage, Oxfordshire, OX12 9RG
- £11.60 per hour
- Benefits
- On-site only
- Permanent
- Full time
Job Title: Kitchen Assistant Location: Richmond Village Letcombe Regis Richmond Villages, South St, Letcombe Regis OX12 9RG Salary range: £11.60 per hour We are committed to our employees and have introduced a recent pay increase, these pay rates will rise ...
Sous Chef
- 16 May 2024
- Baxterstorey - Winchester, England, SO23 9LS
- £32,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...
Sous Chef
- 16 May 2024
- Baxterstorey - Bristol, England, BS7
- £14.90 per hour
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...
Chef De Partie - British Brasserie in Bromley
- 16 May 2024
- Baxterstorey - Bromley, England, BR1 1AN
- £15.40 per hour
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...