7,506 jobs in UK
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- On-site only (1,667)
- Hybrid remote (22)
- Fully remote (3)
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- UK (7,506)
- South East England (1,288)
- Yorkshire And The Humber (1,035)
- South West England (1,007)
- North West England (719)
- Eastern England (702)
- London (680)
- West Midlands (567)
- East Midlands (442)
- Scotland (431)
- Wales (366)
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Category
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- Permanent (6,603)
- Temporary (387)
- Contract (282)
- Apprenticeship (234)
Hours
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Sign inBar Team Member - Kitchen & Grill
- 28 May 2024
- SSP Food Travel Experts - Liverpool, L24 1YD
- £11.86-13.06 per hour
- Temporary
- Full time
SSP UK About the Role Team Member at Kitchen & Grill Bar, Liverpool Airport Pay Rate: £11.86 per hour (£13.06 for every hour worked between midnight and 6 am) SERVICE CHARGE in addition to your monthly pay Shift pattern: Scheduled between 3 am and 11 pm, ...
Food and Beverage Assistant
- 28 May 2024
- Exclusive Hotels - Ware, SG12 7PZ
- £27,677 per year
- Competitive
- Permanent
- Full time
In a Nutshell We pride ourselves on delivering exceptional experiences to our guests, as such we are looking for a Food and Beverage Assistant who is passionate about providing wow experiences through service and the delivery of food and drink. This fantastic ...
Kitchen Assistant/Porter
- 28 May 2024
- Ben Recruitment Ltd - Birmingham, West Midlands
- £11.44 per hour
- On-site only
- Contract
- Full time
Kitchen Assistant/Porter Description We are seeking a motivated and reliable individual to join our team as a Kitchen Assistant/Porter. In this role, you will work in a fast-paced kitchen environment, assisting the chef and other staff members in various tasks...
KFC - Team Member
- 28 May 2024
- K&Z Holdings Ltd - BH22 9ah
- On-site only
- Permanent
- Part time
At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: We’re not looking for years of...
KFC - Team Leader
- 28 May 2024
- K&Z Holdings Ltd - bh22 9ah
- £12.25 per hour
- On-site only
- Permanent
- Full time
At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Team Leaders are our most ...
KFC - Cook
- 28 May 2024
- K&Z Holdings Ltd - BH22 9AH
- On-site only
- Permanent
- Full time
At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Cooks hand-bread and ...
KFC - Team Member
- 28 May 2024
- K&Z Holdings Ltd - BH22 9AH
- On-site only
- Permanent
- Full time
At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: We’re not looking for years of...
Food and Beverage Assistants
- 28 May 2024
- C2 Recruitment Limited - Manchester, Greater Manchester, M4 1EA
- £11.44 to £14.00 per hour
- Permanent
- Full time
Food and Beverage Assistants Manchester City Centre £11.44 per hour rising to £14.00 per hour. 30-35 hours per week Excellent Benefits Our exclusive client is looking for looking for talented Front of House and Back of House team members to join its dynamic ...
Sous Chef
- 28 May 2024
- SNS RECRUITMENT LTD - Berkhamsted, Hertfordshire
- £35,000 per year
- On-site only
- Permanent
- Full time
Position: Sous Chef Location: Berkhamsted Employment Type: Full-time Working hours: 8am – 5pm / 48 Hours per week Salary: Up to £35k based on experience About our client Our client is a prestigious golf club known for its natural landscapes, exceptional ...
Sous Chef - Mon to Fri role
- 28 May 2024
- Baxterstorey - London, England, N1C 4DB
- £37,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...