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152 jobs in North East England

in the Hospitality & Catering Jobs category
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kitchen team member

  • 15 February 2026
  • inploi - Newcastle upon Tyne, ne1 6gj
  • £12.50 per hour
  • Permanent
  • Full time

kitchen team member | evenings and weekends at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen team member, you’ll prepare and cook the tastiest ...

Sous Chef Lead

  • 14 February 2026
  • Aramark - Newcastle, NE15 0RF
  • £14.5-14.5 per hour
  • Permanent
  • Full time

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Bars Manager

  • 14 February 2026
  • The QHotels Collection - Hexham, England, NE47 0BX
  • Competitive Salary
  • Permanent
  • Full time

Are you passionate about food and providing an outstanding guest experience? Do you thrive in a fast-paced role where 2 days are never the same? The important stuff: Free health club membership (T&Cs apply) Discounts across golf including membership, guest ...

Part Time Chef

  • 14 February 2026
  • Mitchells & Butlers PLC - Whitley Bay, , NE25 9SU
  • £12.36 per hour plus tips
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Beacon Hotel , you will master our menu, with your ...

Disability Confident

Kitchen Assistant

  • 13 February 2026
  • British Garden Centres - Newcastle Upon Tyne, Tyne & Wear
  • On-site only
  • Permanent
  • Part time

Kitchen Assistant Part Time 8 Hours Per Week Including Weekends We are looking for a Kitchen Assistant who have a passion and flair for the restaurant and catering industry. This is a very hands-on role and as such you will need to be proactive, highly ...

Restaurant Manager

  • 13 February 2026
  • The Little Haven Hotel - NE33 1LH
  • £33,000 to £39,000 per year
  • On-site only
  • Permanent
  • Full time

A Restaurant Manager manages staff and may be required to fill in for any employee in a restaurant. Some of the important duties and responsibilities typically involve: Organising staff shifts and scheduling Providing excellent customer service Leading by ...

Restaurant and Bar

  • 13 February 2026
  • The Little Haven Hotel - NE33 1LH
  • £31,724.16 per year, pro rata
  • On-site only
  • Permanent
  • Full time

The Little Haven Hotel About the Role We’re looking for a friendly, energetic Restaurant & Bar Server to join our front-of-house team. In this role, you’ll provide warm, attentive service to guests in our restaurant, lounge, and bar — helping create a ...

Chef/ Cooks

  • 13 February 2026
  • British Garden Centres - Morpeth, Northumberland
  • On-site only
  • Permanent
  • Part time

Chef/ Cook Part Time 25 Hours Per Week Fully Flexible – Including Weekends We are looking for skilled Chef/ Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery. An ...

Grill Chef - Full Time with experience

  • 13 February 2026
  • Mitchells & Butlers PLC - Sunderland, , SR5 1JT
  • £12.41 to £13.51 per hour
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at Miller & Carter - Sunderland , you will have a passion for ...

Disability Confident

Team Member

  • 12 February 2026
  • SSP Food Travel Experts - Dalton, SR7 9HU
  • Permanent
  • Full time

TEAM MEMBER – DALTON PARK, MILLIE'S COOKIE'S Pay Rate: £12.21 per hour. We have Full Time (30hrs) roles available. Hours of operation are 9 am to 7pm . Working flexibly across weekdays, weekends, bank and public holidays. Step into the buzz of hospitality SSP ...

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