79 jobs in Cornwall
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Sign inBar and Waiting Team Member
- 10 February 2026
- St Austell Brewery Ltd - Saint Ives, England, TR26 2EA
- Up to £12.21 per hour plus tips
- Permanent
- Full time
Pedn Olva sits just thirty feet above sapphire waters and is flanked by golden sands, enjoying spectacular views towards St Ives harbour and across the bay. You’ll be working at a landmark hotel that attracts visitors and locals alike to its scenic bar and sun...
Assistant Manager
- 10 February 2026
- St Austell Brewery Ltd - Saint Ives, England, TR26 2EA
- £35,000.0 to £38,000.0 per year
- Permanent
- Full time
After a multi-million pound makeover, we are looking to grow our management team to support the success of the years ahead. You’ll be working at a landmark hotel that attracts visitors and locals alike to its scenic bar and sun-drenched terraces. With a world ...
Kitchen Assistant, Seasonal
- 10 February 2026
- St Austell Brewery Ltd - Newquay, England, TR7 2NE
- Up to £12.21 per hour fixed term contract
- Permanent
- Full time
Set in the heart of Newquay, the Great Western enjoys unrivalled views over golden sands and out to sea from its clifftop garden, terrace, restaurant, and hotel-style accommodation. You’ll be working in a Cornish paradise that’s renowned for its eclectic surf ...
Senior Sous Chef - Near Falmouth
- 09 February 2026
- Cornwall Staff Agency - TR11
- £37,000 per year
- On-site only
- Permanent
- Full time
Senior Sous Chef (Assistant Head Chef) – Falmouth, Cornwall £37,000 Tronc | Full‑time | Permanent | Live‑in Available Step into one of Cornwall’s most breathtaking luxury hotels — an award‑winning riverside retreat where exceptional dining, stunning ...
Cook
- 09 February 2026
- National Trust - Cotehele, Saltash, PL12 6TA
- £12.75 per hour
- On-site only
- Contract
- Part time
Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. We’re looking for a Cook to join us. Because we are in a rural ...
Food & Beverage Assistant Manager (Band 1)
- 09 February 2026
- National Trust - Glendurgan Garden, Mawnan Smith, Falmouth, TR11 5JZ
- £13.74 per hour
- On-site only
- Permanent
- Part time
We have an opening for a Food & Beverage Assistant Manager at Glendurgan Garden. As the property is located in a rural setting with limited public transport, applicants should carefully consider how they would travel to and from work. Salary: £20,610 pro rata...
Part Time Spa Therapist
- 09 February 2026
- Brend Hotels - PL25 3RD
- £13.71 per hour
- On-site only
- Permanent
- Part time
Spa Therapist - Part Time Only We are looking for a Spa Therapist to join our team at the Carlyon Bay Hotel You need to have NVQ Level 3 Experiance with Elemis products is preferable but not essential Be available to work 3 or 4 days out of 7 including ...
Spa Therapist - Full Time
- 09 February 2026
- Brend Hotels - PL25 3RD
- £13.71 per hour
- On-site only
- Permanent
- Full time
Spa Therapist - Full Time Position Only We are looking for a Spa Therapist to join our team at the Carlyon Bay Hotel You need to have NVQ Level 3 Experiance with Elemis products is preferable but not essential Be available to work 5 days out of 7 including ...
Bar and Waiting Team Member
- 09 February 2026
- St Austell Brewery Ltd - Port Isaac, PL29 3SQ
- Up to £12.21 per hour plus tips
- Permanent
- Part time
The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality...
Bar and Waiting Team Member
- 09 February 2026
- St Austell Brewery Ltd - Port Isaac, PL29 3SQ
- Up to £12.21 per hour plus tips
- Permanent
- Full time
The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality...