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5,963 jobs in UK

in the Hospitality & Catering Jobs category
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Results 1-10 of 5,963
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Restaurant Staff

  • 26 February 2026
  • Brend Hotels - EX32 8NB
  • £12.21 per hour
  • On-site only
  • Permanent
  • Full time

Waiting Staff Location: Barnstaple, EX32 8NB Salary: £12.21 per hour Hotel: The Imperial Hotel Deadline to apply: 12th March 2026 As Waiting Staff you will be responsible for taking customers orders and serving them whilst providing efficient and pleasant ...

Events and Venue Coordinator

  • 26 February 2026
  • University of the West of Scotland Students' Union - Paisley
  • £27,319 per year
  • On-site only
  • Permanent
  • Full time

This is a new and exciting role at the heart of the Students’ Union’s next chapter in Paisley. The Events and Venue Coordinator will play a key role in developing and delivering a vibrant programme of student-led events and activities, while also helping to ...

Chef De Partie

  • 26 February 2026
  • KPI RECRUITING LTD - S6 1SB
  • £12.21 per hour
  • On-site only
  • Temporary
  • Part time

KPI Recruiting are on the look out for a Chef De Partie for our client based in Sheffield. As a Chef De Partie your working hours and days are: • Weekend work • 09:00- 16:00 The rate of pay as a Chef De Partie is: • £12.21p/h Duties and responsibilities as a ...

Senior Care Assistant Required – £13.50 Per Hour – Weekly Pay - Immediate Start

  • 26 February 2026
  • Phoenix Care Staff Limited - Doncaster, South Yorkshire
  • £13.50 per hour
  • On-site only
  • Permanent
  • Part time

Phoenix Care Staff are a family run business, who are on the hunt for new, friendly faces to join our team. Experience is essential for this role. If you enjoy caring for others, then this job is for you. Good communication skills are a must, as well as ...

Senior Sous Chef

  • 26 February 2026
  • dnata catering UK - Heston, TW5 9NJ
  • £40,000 to £50,000 per year
  • Permanent
  • Full time

Who are we? D nata is one of the world’s largest air and travel services providers. We provide a comprehensive range of inflight catering, onboard retail, supply chain and logistics services at all major and regional airports across the UK. Dnata Catering ...

Chef

  • 26 February 2026
  • McMullen & Sons Ltd - The Britannia, SL7 1HL
  • £12.5 per hour
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Chef

  • 26 February 2026
  • McMullen & Sons Ltd - Plough Cuffley, EN6 4DW
  • £12.5 per hour
  • Permanent
  • Part time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Sous Chef

  • 26 February 2026
  • McMullen & Sons Ltd - Millstream, SG4 0JH
  • £32,041 per year
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown ...

Bar and Waiting Supervisor

  • 26 February 2026
  • McMullen & Sons Ltd - Plough Cuffley, EN6 4DW
  • £12.36 per hour
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Bar & Waiting Supervisor. We’re independent, so believe in investing in the future and we love ...

Sous Chef

  • 26 February 2026
  • McMullen & Sons Ltd - Practitioner, SG14 1BY
  • £26,736 to £32,041 per year
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown ...

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