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5 jobs in South Shields

posted in the last 19 days, in the Hospitality & Catering Jobs category
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Hotel Events Co-Ordinator

  • 26 February 2026
  • The Little Haven Hotel - South Shields, Tyne & Wear
  • On-site only
  • Permanent
  • Full time

An Events Coordinator is responsible for planning, organising, and executing a variety of events, ranging from corporate meetings and conferences to weddings and social gatherings. This role requires excellent organisational skills, attention to detail, and ...

Catering Team Member

  • 26 February 2026
  • The Little Haven Hotel - South Shields, Tyne & Wear
  • On-site only
  • Permanent
  • Full time

Catering Team Members assist in preparing and serving food at events. They work closely with the catering manager to ensure that all client specifications are met. This role requires excellent teamwork skills, attention to detail, and the ability to work under...

Chef

  • 26 February 2026
  • The Little Haven Hotel - South Shields, Tyne & Wear
  • On-site only
  • Permanent
  • Full time

Chefs are responsible for creating menus, preparing meals, and managing kitchen staff. They must ensure food quality and safety standards are met. Creativity, culinary expertise, and strong leadership skills are essential for this role.

Restaurant Manager

  • 13 February 2026
  • The Little Haven Hotel - NE33 1LH
  • £33,000 to £39,000 per year
  • On-site only
  • Permanent
  • Full time

A Restaurant Manager manages staff and may be required to fill in for any employee in a restaurant. Some of the important duties and responsibilities typically involve: Organising staff shifts and scheduling Providing excellent customer service Leading by ...

Restaurant and Bar

  • 13 February 2026
  • The Little Haven Hotel - NE33 1LH
  • £31,724.16 per year, pro rata
  • On-site only
  • Permanent
  • Full time

The Little Haven Hotel About the Role We’re looking for a friendly, energetic Restaurant & Bar Server to join our front-of-house team. In this role, you’ll provide warm, attentive service to guests in our restaurant, lounge, and bar — helping create a ...

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