205 Catering jobs in UK
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- On-site only (65)
- Hybrid remote (1)
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- UK (205)
- North West England (52)
- South East England (33)
- Yorkshire And The Humber (29)
- Scotland (19)
- London (18)
- Wales (13)
- North East England (12)
- East Midlands (10)
- Eastern England (9)
- South West England (7)
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Category
Contract type
- Permanent (143)
- Apprenticeship (37)
- Temporary (14)
- Contract (11)
Hours
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Sign inFood & Beverage Service Team Member
- 15 June 2024
- Baxterstorey - Oxford, England, OX1
- Permanent
- Full time
Job Description WHAT WILL KEEP YOU BUSY: Take responsibility for the catering operation in line with Company policies, Client requirements and financial constraints. Provide leadership and guidance to all team members to ensure a positive customer experience, ...
Commis chef
- 15 June 2024
- Baxterstorey - Oxford, England, OX1
- £12.30 per hour
- Permanent
- Full time
Job Description WHAT WILL YOU BE DOING: NEW CAMPUS CATERING VAN This role is a great opportunity to further your skills. we are looking for a chef to join our team. We want you to create menus with he support of the Head Chef and deliver fresh, creative street...
Chef Manager
- 10 June 2024
- Baxterstorey - Slough, England, SL3 8QY
- £32,000.00 per year
- Permanent
- Full time
Job Description We are looking for an experienced Chef Manager who is passionate about providing an excellent food offering and outstanding service at all times. Menu Planning and Execution – create and plan menus in accordance with the style and customer ...
Relief Chef Manager
- 10 June 2024
- Baxterstorey - Reading, England
- £40,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Bartender / Kitchen Porter
- 11 June 2024
- Baxterstorey - East Malling, England, ME19
- Permanent
- Part time
Job Description Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ ...
Chef Manager
- 11 June 2024
- Baxterstorey - Kirkcaldy, Scotland, KY1
- £29,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Hospitality Assistant
- 06 June 2024
- Baxterstorey - Windsor, England, SL4
- £12.00 per hour
- Permanent
- Full time
Job Description We have an amazing opportunity for a Hospitality Assistant to join our team based in Windsor. The team take pride in being the service partner who deliver an intuitive service, with careful planning and faultless standards. They have a special ...
Food service Team member
- 06 June 2024
- Baxterstorey - London, England, W4
- £13.50 per hour
- Permanent
- Full time
Job Description Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ ...
Chef Manager
- 06 June 2024
- Baxterstorey - Chelmsford, England, CM1 2QU
- £35,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Chef Manager
- 03 June 2024
- Baxterstorey - Newcastle upon Tyne, England
- £25,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...