175 temporary, jobs in UK
Disability Confident
Remote working
- On-site only (81)
Location
- UK (175)
- South West England (34)
- North West England (22)
- South East England (22)
- Yorkshire And The Humber (20)
- West Midlands (17)
- Scotland (12)
- East Midlands (11)
- London (11)
- Eastern England (9)
- Wales (5)
Posting date
Category
Contract type
Hours
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Sign inGeneral Assistant
- 19 April 2024
- Catering Services International - Gloucestershire, South West England
- £11.50 to £12.50 per hour
- On-site only
- Temporary
- Part time
Up to £12.50 per hour- General Assistant- Gloucestershire Cheltenham- Gloucestershire General Assistant £11.50 - £12.50 per hour Gloucestershire General Assistant Benefits: Flexible working schedule Pension scheme Holiday pay Enhanced pay for certain days ...
Bar Supervisior
- 19 April 2024
- Catering Services International - Cheltenham, Gloucestershire
- £12.50 to £12.50 per hour
- On-site only
- Temporary
- Full time
£12.50 per hour- Bar Supervisior- Cheltenham Town Centre We are hiring a Bar Supervisor for an ongoing 8 weeks booking for one of our clients in Cheltenham town centre. As a Bar Supervisor, you will manage a team of bartenders, providing an excellent service. ...
Bar staff
- 19 April 2024
- Niche Nosh Ltd - HG45JQ
- Pension contribution, tips share etc.
- On-site only
- Temporary
- Part time
Experienced part time bar staff required immediately at the busy and popular award winning historic Bull Inn, West Tanfield, near Ripon, North Yorkshire.
Maintenance Supervisor
- 19 April 2024
- Britannia Hotels LTD - FY2 9SJ
- On-site only
- Temporary
- Part time
Location: Blackpool, FY2 9SJ, United Kingdom Address: Queens Promenade Why wait to make your next career move? Apply now and you could be working in the charming and intimate Savoy hotel in Blackpool. Located on the quieter North Shore. The Savoy is close to ...
Commis Chef
- 19 April 2024
- AESN LIMITED - Heathrow
- On-site only
- Temporary
- Part time
Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef...