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666 permanent, jobs in London

posted in the last 30 days, in the Hospitality & Catering Jobs category
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Assistant Cook - Monday to Friday

  • 04 June 2024
  • Search Consultancy LTD - North London, London, NW5 1RP
  • £13.15 per hour
  • On-site only
  • Permanent
  • Full time

Assistant Cook - Term time only £13.15ph 30 hours per week 08:30 - 14:30 Monday to Friday 43.6 weeks per year An exciting opportunity at a school to support the Chef Manager. You will be working alongside a close knit team catering for 700 students so ...

Barista

  • 04 June 2024
  • Sodexo Ltd - Dublin, SW1A 1AA
  • £12.70 per hour
  • Competitive
  • Permanent
  • Full time

As a Barista at Sodexo in Dublin (D01 F7X3) , you'll create tasty beverages, prepare dishes, and ensure all areas of the restaurant are kept clean and glistening. Most importantly, you'll make an impact with your everyday actions. Join Sodexo and be part of ...

Food Service Assistant

  • 04 June 2024
  • Sodexo Ltd - Derry, Londonderry, SW1A 1AA
  • £11.44 per hour
  • Competitive
  • Permanent
  • Part time

As a Food Service Assistant at Sodexo in Derry/Londonderry, you'll help with the preparation and serving of our vibrant menu and ensuring all working areas are kept clean and tidy. Your cheerful customer service will put a smile on people's faces and will ...

Chef de Partie

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £40,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious five starred hotels. The restaurant’s passion lies in sourcing the freshest organic produce for the chefs to ...

Chef de Partie - Staff Restaurant

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £35,100 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie / Staff Restaurant H&C Solutions are proud recruitment partners of a luxurious five-star luxury hotel located in the heart of Knightsbridge. The hotel is a cut above the rest with a repertoire of A-list celebrity guests Room spends ...

Commis Chef

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £34,000 to £36,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Commis Chef H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair. This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the ...

Pastry Chef de Partie

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £40,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Pastry Chef de Partie H&C Solutions is delighted to offer the opportunity to work as a Pastry Chef de Partie position at one of London's most opulent five-star hotels. The restaurant’s passion lies in sourcing the freshest organic produce for the ...

Demi Chef de Partie

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £37,000 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Demi Chef de Partie H&C Solutions are excited to offer this fantastic Demi Chef de Partie position role to work within one of London’s most luxurious five starred hotels. The restaurant’s passion lies in sourcing the freshest organic produce for the...

Chef de Partie

  • 04 June 2024
  • Hospitality & Catering Solutions - SW3 1ED
  • £42,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair. This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the...

Sous Chef - Mon to Fri

  • 04 June 2024
  • Baxterstorey - London, EC1Y 8SL
  • £35,000.00 per year
  • Permanent
  • Full time

Job Description WHAT WILL KEEP YOU BUSY: Look at the development and planning of menus , including future food trends Develop new styles of service and concepts in the location Compile all food orders for your sections, ensuring food standards and cost are ...

Disability Confident
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