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5 permanent, on-site only, Catering jobs in Greater Manchester

posted in the last 14 days, in the Hospitality & Catering Jobs category
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Chef

  • 16 June 2024
  • Starrycare UK Limited - Pendlebury, Swinton
  • On-site only
  • Permanent
  • Full time

We are looking to hire a dedicated and efficient chef to assist in all activities pertaining to catering. To be successful as a catering assistant, you should demonstrate a sound knowledge of food health and safety regulations to ensure the safety of service ...

kitchen Assistant

  • 10 June 2024
  • Starrycare UK Limited - Clayton, Manchester
  • On-site only
  • Permanent
  • Full time

We are looking to hire a dedicated and efficient kitchen assistant to assist in all activities pertaining to catering. To be successful as a catering assistant, you should demonstrate a sound knowledge of food health and safety regulations to ensure the safety...

Cook

  • 19 June 2024
  • Elior UK - Manchester, M41 5TS, Greater Manchester, M41 5TS
  • £12.50 per hour
  • On-site only
  • Permanent
  • Part time

Join our team Are you a passionate Cook? If so, we'd love you to join our team at Adlington House This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local...

Cook

  • 19 June 2024
  • Elior UK - Manchester, M41 5TS, Greater Manchester, M41 5TS
  • £12.00 per hour
  • On-site only
  • Permanent
  • Full time

Join our team Are you a passionate Cook? If so, we'd love you to join our team at Adlington House This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local...

Cook

  • 16 June 2024
  • Starrycare UK Limited - Pendlebury, Swinton
  • On-site only
  • Permanent
  • Full time

We are looking for a skilled Cook to prepare delicious meals according to menu. Job Responsibilities • Prepare and cook food with due respect to client standards, systems and procedures and food safety legislation • Follow instruction given by Head Chef, ...

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