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20 apprenticeship, jobs in Eastern England

in the Hospitality & Catering Jobs category
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Starbucks Barista Apprenticeship

  • 02 May 2024
  • Remit Training - Essex, North West, RM20 2ZP
  • £18,137.6 per year
  • 32 hrs per week; full flexibility required. Days and Shifts TBC
  • Apprenticeship
  • Full time

The best part about this role is that no two days are ever the same Working in one of our fast-paced stores, a typical day could include: • Supporting with store procedures including, opening or closing the store, cash handling, safety & security • Supporting ...

Chef Apprenticeship

  • 02 May 2024
  • Lifetime Training - AL4 9RG
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Sizzling Pubs and Grill, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, ...

Chef Apprenticeship

  • 02 May 2024
  • Lifetime Training - AL9 6NA
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Miller & Carter, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it'...

Chef Apprenticeship

  • 01 May 2024
  • Lifetime Training - MK41 0DS
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Toby Carvery, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's ...

Food & Beverage Apprentice 9760 Marriott

  • 29 April 2024
  • Inspiro Learning - Ware, Hertfordshire
  • On-site only
  • Apprenticeship
  • Full time

Programme duration 14 months Programme name Level 2 - Hospitality Team Member Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host ...

Chef Apprenticeship

  • 29 April 2024
  • Lifetime Training - CM2 6NL
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's ...

Chef Apprenticeship

  • 26 April 2024
  • Lifetime Training - WD3 1AT
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Miller & Carter, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it'...

Wells & Co Chef Academy Apprentice

  • 23 April 2024
  • Lifetime Training - MK41 7FY
  • £225 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

At Wells & Co, you will be working towards a Chef Academy Production Chef Level 2 apprenticeship over the course of 15 months. Your role as Chef apprentice: This is an entry level position in the kitchen. We recognise and celebrate the importance of a great ...

Chef Apprenticeship

  • 16 April 2024
  • Lifetime Training - EN11 0AY
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's ...

Apprentice Chef

  • 16 April 2024
  • Lifetime Training - CB4 1XG
  • £195 to £346.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast past service, you'll soon become an invaluable ...