136 full time, Customer service jobs in South East England
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- On-site only (25)
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- South East England (136)
- Surrey (29)
- Kent (20)
- Hampshire (19)
- Oxfordshire (18)
- West Sussex (15)
- Berkshire (10)
- Buckinghamshire (8)
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- Isle Of Wight (2)
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- Permanent (130)
- Apprenticeship (3)
- Temporary (2)
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Sign inRestaurant Manager
- 20 June 2024
- Coast and Country Hotel Collection - BN21 3YN
- £12.75 per hour
- Competitive Salary, Perkbox
- Permanent
- Full time
Who are we? Coast & Country Hotel Collection is a family of 37 hotels in the UK, operated by Bespoke Hotels, the UK’s largest independent hotel group. Join our exceptional team We are currently looking for exceptional people to join our team and have a great ...
Junior Chef
- 21 June 2024
- Sodexo - Abingdon, OX14 1DE
- £12.00 to £13.00 per hour
- On-site only
- Permanent
- Full time
We are searching for someone who can tick off all four of these boxes to come and join our team here at Sodexo in Abingdon School, Park Street, Abingdon OX14 1DE as a Junior Chef. Our chefs at Sodexo are talented, motivated, ambitious, and creative. As you ...
Chef
- 24 June 2024
- Compass Group - Winchester, SO239PE
- Competitive
- Permanent
- Full time
Spice up your next career move We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the ...
Chef
- 21 June 2024
- Elior UK - Slough, SL1 6HW, Berkshire, SL1 6HW
- £24,000 per year
- Permanent
- Full time
Join our team Are you a passionate Chef/Cook? If so, we'd love you to join our fantastic Catering team at Our Lady of Peace School This role sits within our Education division - catering for 250 students a day. Dedicated to providing high-quality, nutritious, ...
Head Chef - Hospitality
- 22 June 2024
- Baxterstorey - Milton Keynes, England, MK7
- £37,000.00 per year
- Permanent
- Full time
Job Description WHAT WILL KEEP YOU BUSY: Plan, prepare, cook and present food to the standards required Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Control portion size and monitor waste Ensure...
Senior Food & Beverage Manager
- 22 June 2024
- Balfour Hospitality - Kent, TN120HT
- £42,000 to £45,000 per year
- Permanent
- Full time
Senior Food and Beverage manager at Balfour Winery We are looking for an experienced hands-on Senior Food and Beverage manager to oversee our Cellar door and Wine makers Kitchen along . You will be super organised, a people person and have a great attitude to ...
Chef Manager
- 26 June 2024
- Compass Group - Gravesend, DA11 8BD
- Competitive
- Permanent
- Full time
Chef Manager - Kent Police £30,000 per annum Monday to Friday We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: To help with the cost of living crisis, Compass will ...
Restaurant Supervisor | Hampshire Hospitals NHS Foundation Trust
- 26 June 2024
- Hampshire Hospitals NHS Foundation Trust - Winchester, SO225DG
- £22,816 - £24,336 per annum pro rata
- Permanent
- Full time
A rare and exciting opportunity has arisen at the St Catherine's Restaurant at the Royal Hampshire Country Hospital. The successful candidate will work as part of a team to ensure high standards of food service alongside outstanding customer service. The post ...
Food & Beverage Service Team Member
- 15 June 2024
- Baxterstorey - Oxford, England, OX1
- Permanent
- Full time
Job Description WHAT WILL KEEP YOU BUSY: Take responsibility for the catering operation in line with Company policies, Client requirements and financial constraints. Provide leadership and guidance to all team members to ensure a positive customer experience, ...
Commis Chef
- 20 June 2024
- Baxterstorey - Worthing, West Sussex, BN1 33NX
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all food items assigned to ...