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31 full time, Designer jobs in Eastern England

posted in the last 30 days, in the Hospitality & Catering Jobs category
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Results 21-30 of 31
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Sous Chef

  • 20 September 2024
  • Prezzo Trading LTD - Ware
  • Competitive
  • Permanent
  • Full time

Sous Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a driven and passionate Sous Chef to join us at Prezzo to help ...

Chef

  • 24 September 2024
  • Prezzo Trading LTD - Braintree
  • Competitive
  • Permanent
  • Full time

Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering ...

Sous Chef

  • 24 September 2024
  • First Contact Chefs - Norfolk, NR32
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...

Chef

  • 24 September 2024
  • Maria Mallaband Care Group - Norwich, NR6 5RQ
  • £13.46 to £13.46 per hour
  • Permanent
  • Full time

About the Role Are you a chef that’s looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our ...

Disability Confident

Chef

  • 14 September 2024
  • Maria Mallaband Care Group - Saffron Walden, CB11 4AQ
  • £13.47 to £13.47 per hour
  • Permanent
  • Full time

About the Role Are you a chef that’s looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our ...

Disability Confident

Sous Chef

  • 25 September 2024
  • First Contact Chefs - Southwold, Suffolk, IP18
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...

Sous Chef

  • 25 September 2024
  • First Contact Chefs - Aldeburgh, Suffolk, IP15
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...

Sous Chef

  • 25 September 2024
  • First Contact Chefs - Holt, Norfolk, NR31
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...

Sous Chef

  • 25 September 2024
  • First Contact Chefs - Great Yarmouth, Norfolk, NR32
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...

Sous Chef

  • 25 September 2024
  • First Contact Chefs - Woodbridge, Suffolk, IP12
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This Great Hotel on the Coastline with a Fantatsic Restaurant is looking for a Sous Chef to join and help lead this kitchen brigade whilst creating fresh dishes to high standards for guests. They offer a variety of fresh food choices for their guests and ...