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47 full time, jobs in East Sussex

posted in the last 14 days, in the Hospitality & Catering Jobs category
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Kitchen Team

  • 01 June 2024
  • PizzaExpress Restaurants Ltd - Brighton, BN1 1HF
  • £11.44 - £13.31
  • Permanent
  • Full time

Kitchen Team Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Benefits: • Free Food on shift • 50% off food and drink when you’re not working • Wagestream gives you access to up to 40% of your earned...

Kitchen Assistant

  • 01 June 2024
  • Mitchells & Butlers PLC - Eastbourne, , BN23 5UZ
  • Up to £11.44 per hour
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Kitchen Assistant at the Sovereign Harbour - Harvester, ...

Disability Confident

Sous Chef

  • 01 June 2024
  • Mitchells & Butlers PLC - Eastbourne, , BN23 5UZ
  • Up to £12.49 per hour
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Sovereign Harbour - Harvester , you will have a passion ...

Disability Confident

Senior Chef

  • 31 May 2024
  • Côte Restaurants - East Sussex, BN7 1XW
  • £15 to £16.50 per hour
  • Permanent
  • Full time

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name ...

Commis Chef

  • 31 May 2024
  • Elite Hotels - RH18 5JR
  • £23,875 per year
  • Competitive Salary plus generous share of service charge*
  • Permanent
  • Full time

Our kitchen team is expanding and we have a fantastic opportunity to join an award winning, friendly brigade as a Commis Chef. You will have a good understanding of basic techniques and a desire to further develop your skills. The team work hard to develop ...

Executive Head Chef

  • 31 May 2024
  • Elite Hotels - RH18 5JR
  • £50,000 to £65,000 per year
  • Negotiable remunerations plus service charge* & Private Health care
  • Permanent
  • Full time

An exciting opportunity has arisen for an experienced and creative Executive Head Chef to join our established and welcoming team at Ashdown Park Hotel & Country Club, who has a track record and passion for food, service, kitchen management and experience in ...

Housekeeper

  • 30 May 2024
  • Avery Healthcare Group - Eastbourne, BN20 9AN
  • £11.45 per hour
  • Permanent
  • Full time

Join the team at Eastbourne Gardens Care Home in Eastbourne as a Housekeeper and take great pride in ensuring all standards of cleanliness, infection prevention control and laundry are of an excellent standard. The home is looking for a team member like you to...

Cleaner

  • 30 May 2024
  • The Recruitment Co - Hove, East Sussex, BN41 1WF
  • £12.02 per hour
  • Temporary
  • Full time

The Recruitment Co are recruiting for Industrial Cleaners at a Power Station based in Shoreham, Brighton. Previous cleaning experience would be an advantage however training will be provided. The shift pattern will be 5pm-9pm Monday - Friday - 20 hours a week...

Restaurant Manager

  • 30 May 2024
  • Elite Hotels - RH18 5JR
  • £36,146 per year
  • Competitive Salary plus generous share of service charge*. Live in available.
  • Permanent
  • Full time

This is a unique opportunity to join the management team at Ashdown Park Hotel & Country Club's stunning two rosette Anderida Restaurant, delivering distinctly memorable experiences for our valued customers. You will become the face of the restaurant, able to ...

Chef

  • 30 May 2024
  • Sodexo Ltd - Brighton, BN2 6DX
  • £14.00 per hour
  • Competitive
  • Permanent
  • Full time

As a Chef at Sodexo in Nuffield Health Brighton Hospital, BN2 6DX, you will work under the guidance of the head chef and be responsible for managing a section of the kitchen, ensuring that all dishes are prepared to the highest standards. You will have a ...

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