155 full time, Catering jobs in UK
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- On-site only (50)
- Hybrid remote (1)
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- UK (155)
- North West England (47)
- South East England (22)
- Scotland (18)
- London (15)
- Yorkshire And The Humber (15)
- North East England (11)
- East Midlands (7)
- Wales (6)
- South West England (5)
- West Midlands (4)
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Category
Contract type
- Permanent (111)
- Apprenticeship (35)
- Contract (6)
- Temporary (3)
Hours
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Sign inRelief Chef Manager
- 30 May 2024
- Baxterstorey - Nottingham / Leicester, England, LE11 5RE
- £36,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Chef
- 13 June 2024
- Baxterstorey - Dalry, Scotland, KA245JJ
- £26,500.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff Management...
Food Service Assistant
- 13 June 2024
- Baxterstorey - Thatcham, England, RG19
- £11.50 per hour
- Permanent
- Full time
Job Description We 2 have vacancies available (when applying please state) Monday to Friday - 7.00 to 15.00 (37.5 hours per week) Monday to Friday - (working hours to be discussed) (25 hours per week) Rate of pay for both is £11.50 per hour Meals on duty ...
Chef de Partie - Daytime Shifts
- 13 June 2024
- Baxterstorey - Pembroke, Wales, sa71 5sj
- £16.00 per hour
- Permanent
- Full time
Job Description Manage a specific section of the kitchen, ensuring excellent preparation and presentation of dishes. Collaborate with the Head Chef and sous chefs to craft menu items aligned with the project’s culinary goals. Ensure all dishes meet high ...
Chef Manager
- 10 June 2024
- Baxterstorey - Slough, England, SL3 8QY
- £32,000.00 per year
- Permanent
- Full time
Job Description We are looking for an experienced Chef Manager who is passionate about providing an excellent food offering and outstanding service at all times. Menu Planning and Execution – create and plan menus in accordance with the style and customer ...
Relief Chef Manager
- 10 June 2024
- Baxterstorey - Reading, England
- £40,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Chef Manager
- 11 June 2024
- Baxterstorey - Kirkcaldy, Scotland, KY1
- £29,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Hospitality Assistant
- 06 June 2024
- Baxterstorey - Windsor, England, SL4
- £12.00 per hour
- Permanent
- Full time
Job Description We have an amazing opportunity for a Hospitality Assistant to join our team based in Windsor. The team take pride in being the service partner who deliver an intuitive service, with careful planning and faultless standards. They have a special ...
Food service Team member
- 06 June 2024
- Baxterstorey - London, England, W4
- £13.50 per hour
- Permanent
- Full time
Job Description Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed Customer Service - provide excellent service by being attentive to guests’ ...
Chef Manager
- 06 June 2024
- Baxterstorey - Chelmsford, England, CM1 2QU
- £35,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...