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210 permanent, full time, Design jobs in UK

in the Hospitality & Catering Jobs category

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designate head chef

  • 29 May 2024
  • inploi - Spitalfields, E1 6EW
  • £50,000.00 per year
  • Permanent
  • Full time

designate head chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian ...

designate head chef

  • 30 May 2024
  • inploi - Milton Keynes, mk9 3pd
  • £43,160.00 per year
  • Permanent
  • Full time

designate head chef | milton keynes | northampton full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992...

Web & Graphic Designer

  • 03 June 2024
  • Goldstar Chefs - Essex, RM20 2ZN
  • £39,000 to £42,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's recruitment hub for Asian themed hospitality organisations seeking high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and ...

Sous Chef/Senior Sous Chef

  • 09 May 2024
  • Vibe Recruit - Oxford, Oxfordshire, OX1 3HB
  • £40,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style ...

Sous Chef

  • 31 May 2024
  • Vibe Recruit - Oxford, Oxfordshire, OX1 0EP
  • £40,000 to £45,000 per year
  • Permanent
  • Full time

Sous Chef/Senior Sous Chef An excellent opportunity is now available for an experianced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two ...

Chef

  • 13 May 2024
  • The Naz Restaurant - 184 Monton Road, Eccles, Manchester M30 9PY
  • £38,700 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 10 May 2024
  • Shabna Tandoori - 185 Monton Rd, Eccles, Manchester M30 9PN
  • £38,700 to £39,000 per year
  • On-site only
  • Permanent
  • Full time

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 10 May 2024
  • T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
  • £38,700 to £39,500 per year
  • On-site only
  • Permanent
  • Full time

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Tandoori Chef

  • 10 May 2024
  • Shabna Tandoori - 185 Monton Rd, Eccles, Manchester M30 9PN
  • £38,700 to £39,000 per year
  • On-site only
  • Permanent
  • Full time

The Tandoori Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure ...

Tandoori Chef

  • 10 May 2024
  • T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
  • £38,700 to £39,500 per year
  • On-site only
  • Permanent
  • Full time

The Tandoori Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure ...

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