43 permanent, full time, Design jobs in South East England
Disability Confident
Remote working
- On-site only (7)
Location
- UK
- South East England (43)
- Oxfordshire (11)
- Buckinghamshire (8)
- Surrey (7)
- Berkshire (4)
- Kent (4)
- East Sussex (3)
- Hampshire (3)
- Windsor & Maidenhead (2)
- West Sussex (1)
Posting date
Category
Contract type
Hours
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Sign inSous Chef
- 28 August 2024
- Hallmark Care Homes - GU18 5XQ
- £35,000 to £35,000 per year
- On-site only
- Permanent
- Full time
Craft Culinary Delights: Join Our Bighearted Team as a Sous Chef at Hallmark Luxury Care Homes and Serve up Joyful Dining Experiences £1000 Joining Bonus (T&Cs Apply) Position: Sous Chef Location: Lakeview Care Home, Lightwater Type: Full Time Salary: up to £...
Restaurant Supervisor
- 04 September 2024
- Hilton - Woking, Gu21 6ax
- Permanent
- Full time
Exciting Opportunities to Join the “Pre-Opening Team” at Hilton Woking - Launching 2024 Get ready to be part of something truly extraordinary at Hilton Woking, as we prepare to unveil our doors in 2024 and take a leading role in Woking's Victoria Square ...
Chef Manager
- 05 September 2024
- Compass Group - Broadstairs, CT10 2FE
- Competitive
- Permanent
- Full time
Chef Manager Based in Broadstairs, Kent £32,000 PA 37.5 Hours per week, 5/7 days working 7.00am to 3.00pm We are dedicated to providing a comfortable, supportive, and enriching environment for our residents. Our facility is a vibrant community where older ...
Kitchen Assistant
- 09 September 2024
- Holroyd Howe - Rochester, England, ME1 2GB
- £12.50 to £12.50 per hour
- Permanent
- Full time
Job Description Overall Purpose of the Job: Undertaking food preparation and production within a designated Rochester independent college outlet, working to the agreed, highest attainable standards for the quality and variety of food and menus on offer are ...
Commis Chef
- 16 September 2024
- Baxterstorey - Windsor, England, SL4
- £24,000.00 to £24,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all food items assigned to ...
HR Business Partner
- 12 September 2024
- Vacancy Filler - Oxford, OX1 1SA
- £42,618.00 to £52,394.00 per year
- Permanent
- Full time
About the role: HR Business PartnerActivate Learning have a unique opportunity for an experienced HR Business Partner to become an integral part of our team. In this role, you will work closely with a wide range of faculties or group services, serving as a ...
Cook
- 11 September 2024
- Elysium Healthcare - St Neots, RG4 5LE
- Permanent
- Full time
Ready for a Cook role that lets you unleash your creativity? If so, join Rosebank House as a Cook working alongside a dedicated team. Become a crucial part of the home team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. ...
Bar Host/ess
- 19 September 2024
- Hilton - Woking, GU21 6AX
- Permanent
- Full time
Exciting Opportunities to Join the “Pre-Opening Team” at Hilton Woking - Launching 2024 Get ready to be part of something truly extraordinary at Hilton Woking, as we prepare to unveil our doors in 2024 and take a leading role in Woking's Victoria Square ...
Chef Manager
- 09 September 2024
- Modern Art Oxford - OX1 1BP
- £33,500 to £35,000 per year
- On-site only
- Permanent
- Full time
The Chef Manager will be responsible for providing a welcoming, friendly environment, serving a high quality menu with excellent customer service. This is an operational and hands on role where the large majority of time is spent planning and preparing the ...
apprentice chef
- 09 September 2024
- inploi - Canterbury, ct1 2js
- £12.00 to £12.00 per hour
- Permanent
- Full time
apprentice chef | full time we are looking for the next generation of aspiring chefs to join the wagamama community kick start an amazing development journey at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our ...