45 permanent, full time, Customer service jobs in North West England
Disability Confident
Remote working
- On-site only (2)
Location
- UK
- North West England (45)
- Greater Manchester (18)
- Cheshire (8)
- Cumbria (8)
- Merseyside (8)
- Lancashire (3)
Posting date
Category
Contract type
Hours
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Sign inChef
- 25 April 2024
- Prezzo Trading LTD - Salford, M50 2EQ
- Competitive
- Permanent
- Full time
Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering ...
Chef
- 06 May 2024
- Prezzo Trading LTD - New Brighton, CH45 2PB
- Competitive
- Permanent
- Full time
Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering ...
Chef
- 08 May 2024
- Prezzo Trading LTD - Broughton, CH4 0DP
- Competitive
- Permanent
- Full time
Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering ...
Head Chef
- 03 May 2024
- Prezzo Trading LTD - Southport, PR8 1AA
- Competitive
- Permanent
- Full time
Head Chef Prezzo Southport Up to £14.34 hour plus tronc and bonus (circa £36k p/a) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re ...
Chef | Tameside and Glossop Integrated Care NHS Foundation Trust
- 26 April 2024
- Tameside and Glossop Integrated Care NHS Foundation Trust - Ashton Under Lyne, OL6 9RW
- £22,383 pro rata per annum
- Permanent
- Full time
Relief Chef Band 2 Permanent 37.5 hours per week Professionally responsible for all aspects of food production and delivery to the Trust’s patients, staff and visitors. Particular emphasis will be placed on food quality and adherence to standard recipes and ...