5 permanent, full time, jobs in Hulme
Disability Confident
Remote working
- On-site only (3)
Location
- UK
- North West England
- Greater Manchester
- Manchester
- Hulme (5)
Posting date
Category
Contract type
Hours
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Sign inUniversal Credit: Area Transformation Lead
- 24 May 2024
- Government Recruitment Service - M15 4UW
- £52,412 to £63,517 per year
- Permanent
- Full time
We are looking for someone who can: Impact and influence how and when change is landed in Universal Credit Operations. Horizon scan and assess readiness for change, its impact and identify and fill gaps in preparing people for change. Tell the story and foster...
Meetings & Events Executive
- 15 May 2024
- Leonardo Hotels - M60 2DS
- £26,250 per year
- Competitive Salary + Fantastic Employee Benefits
- Permanent
- Full time
Be Yourself – Be a Bold Team Player – Be Leonardo As a Meetings & Events (M&E) Executive you’ll be making all the difference to the business, so we want you to bring your dynamic personality to work with you every day. Take a deep breath because you’ll be ...
Project Manager
- 14 May 2024
- Morson Talent - M1 1AD
- £60,000 to £63,000 per year
- On-site only
- Permanent
- Full time
Role Overview: The Project Manager will be responsible for overseeing and managing projects within the Metrolink network, ensuring timely delivery, adherence to safety standards, and effective stakeholder management. The ideal candidate will have a background ...
waiter & waitresses
- 14 May 2024
- marrakech hospitality ltd - m3 5dw
- On-site only
- Permanent
- Full time
Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized Sweep and mop floors at the beginning and ending of shifts Be ready to clean up spills to avoid hindering operations Wash cookware, utensils and cutlery fast to keep them in ...
grill chef
- 14 May 2024
- marrakech hospitality ltd - m3 5dw
- £120 to £120 per day
- On-site only
- Permanent
- Full time
Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Braising and grilling meat and vegetables. Checking that ingredients remain fresh and safe for consumption. Preventing cross-contamination. Preparing meals in accordance with ...
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