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74 jobs in South West England

including at least one of "Cleaner", posted in the last 3 days, in the Hospitality & Catering Jobs category change
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Sous Chef

  • 05 July 2024
  • St Austell Brewery Ltd - St Austell, England, PL25 4BY
  • £33,500.0 to £35,500.0 per year
  • £33500.00 - £35500.00 per annum
  • Permanent
  • Full time

Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, with locally sourced produce, to provide high quality food that delights our guests. As Sous...

Disability Confident

Sous Chef

  • 02 July 2024
  • SNS RECRUITMENT LTD - Wadebridge, Cornwall
  • £32,000 to £34,000 per year
  • On-site only
  • Permanent
  • Full time

Position: Sous Chef Location: Wadebridge, Cornwall Company: SNS Recruitment Salary: £32,000 to start, increasing to £34,000 after 3 months Contract: 48 hours per week About Us: SNS Recruitment is delighted to partner with our client, a renowned dining ...

Head Chef

  • 03 July 2024
  • Avery Healthcare Group - Bristol, BS36 1AJ
  • £16.00 to £17.00 per hour
  • Permanent
  • Full time

Your next role as Head Chef is ready and waiting at Avonmere Care Home in Downend. The home is looking for a professional Chef like you to manage and lead the culinary team in providing a high-quality service to our residents. You will love seeing the smile on...

Catering Assistant

  • 02 July 2024
  • Sodexo Ltd - Barnstaple, EX2 4QD
  • £11.45 to £20.95 per hour
  • Competitive
  • Permanent
  • Full time

As a Catering Assistant at Sodexo in North Devon District Hospital , you will help with the preparation and serving of our vibrant menu whilst ensuring all working areas are kept clean and tidy. Great customer service and a cheerful temperament is vital in ...

Kitchen Porter

  • 04 July 2024
  • Sodexo - Cambridge
  • £12.01 to £12.01 per hour
  • On-site only
  • Permanent
  • Part time

As a Kitchen Porter at Sodexo Nuffield Health Cambridge, CB2 8AF, you will be responsible for a range of tasks, including washing dishes, cleaning kitchen equipment and surfaces, and ensuring that all food waste is disposed of correctly. You will work closely ...

Housekeeper

  • 02 July 2024
  • Avery Healthcare Group - Westbourne, BH4 9DR
  • £11.45 to £12.00 per hour
  • Permanent
  • Full time

Join the team at Westbourne Tower Care Home in Bournemouth as a Housekeeper and take great pride in ensuring all standards of cleanliness, infection prevention control and laundry are of an excellent standard. The home is looking for a team member like you to ...

Housekeeper

  • 02 July 2024
  • Sodexo - EX31 4JB
  • £11.45 to £11.45 per hour
  • On-site only
  • Permanent
  • Part time

As a Housekeeper at Sodexo in North Devon District Hospital, you will be responsible for maintaining a clean and hygienic environment within the hospital. You will play a key role in preventing the spread of infection and ensuring the safety and wellbeing of ...

Housekeeper

  • 02 July 2024
  • Sodexo - EX31 4JB
  • £11.45 to £11.45 per hour
  • On-site only
  • Permanent
  • Part time

As a Housekeeper at Sodexo in North Devon District Hospital, you will be responsible for maintaining a clean and hygienic environment within the hospital. You will play a key role in preventing the spread of infection and ensuring the safety and wellbeing of ...

Master Technician

  • 03 July 2024
  • autoskills-uk - BS2 0UB
  • £42,500 per year
  • On-site only
  • Permanent
  • Full time

MASTER TECHNICIAN Basic Salary - £30,000 to £37,500 OTE - £42.500 Location - Bristol Benefits: Life Assurance Eye Care Vouchers Wellbeing Program Company Car Scheme Staff Discount Staff Referral Scheme This is an exciting challenge for a Senior Vehicle ...

Sous Chef - 40k Package - Cirencester - Live In available

  • 03 July 2024
  • HR-CL Ltd - GL7
  • £40,000 per year
  • On-site only
  • Permanent
  • Full time

Are you an experienced Sous Chef, looking for a new role in an amazing company? THE JOB: As Sous Chef, you will experience all sections of the kitchen, keeping to timescales and ensuring the preparation and delivery of all food meets a high standard. IDEAL ...

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