140 jobs in Hertfordshire
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- Eastern England
- Hertfordshire (140)
- Hatfield (16)
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- St. Albans (11)
- Stevenage (11)
- Broxbourne (9)
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- Tring (7)
- Hitchin (6)
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- Permanent (135)
- Apprenticeship (2)
- Contract (2)
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Sign inChef de Partie - Berkhamsted
- 17 May 2024
- Newstaff Employment Services Ltd - HP4 2AA
- £30,000 per year
- On-site only
- Contract
- Full time
We are currently recruiting for a permanent Chef de Partie for our client in Berkhamsted. Immediate start for the right candidate • You must be self-motivated and have experience in a high-volume kitchen • Monday - Friday, shifts can be up to 10 hour • Some ...
Part Time Food Runner
- 17 May 2024
- Mitchells & Butlers PLC - Bushey, Hertfordshire, , WD23 1JD
- Minimum wage
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Food Runner at the Windmill - Harvester, ...
Part Time Chef
- 17 May 2024
- Mitchells & Butlers PLC - Nazeing, , EN10 6RG
- Competitive Salary
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Crown , you will master our menu, with your food ...
Part Time Kitchen Assistant
- 17 May 2024
- Mitchells & Butlers PLC - Nazeing, , EN10 6RG
- Competitive Salary
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Kitchen Assistant at the Crown , everything ...
kitchen team member
- 16 May 2024
- inploi - London, wd17 2en
- £12.75 per hour
- Permanent
- Full time
kitchen team member | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian ...
junior sous chef
- 16 May 2024
- inploi - London, wd17 2en
- £13.70 per hour
- Permanent
- Full time
junior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food ...
Commis Chef - Stevenage
- 16 May 2024
- Newstaff Employment Services Ltd - SG1 4AA
- £13 per hour
- On-site only
- Contract
- Part time
Newstaff are currently recruiting for a Commis Chef for our client located nearby Stevenage. • £13 per hour • Weekly pay • Online payslips • Holiday allowance Friday, Saturday and Sunday Main duties: • participates in and supervises the preparation and cooking...
Sous Chef (Possible Live In) - King's Mead
- 16 May 2024
- McMullen & Sons Ltd - Ware, SG12 9LE
- £25,933 to £32,000 per year
- Excellent Plus Benefits
- Permanent
- Full time
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown ...
Assistant Conference and Banqueting Manager
- 16 May 2024
- Exclusive Hotels - Ware, SG12 7PZ
- £32,200 to £34,334 per year
- Competitive
- Permanent
- Full time
In a Nutshell We have a fantastic opportunity for an experienced Assistant Conference & Banqueting (C&B) Manager . This role is instrumental in ensuring that all Conference and Banqueting operations run succesfully and in line with all guest requirements. A ...
Sous Chef Live in Available - Practitioner
- 16 May 2024
- McMullen & Sons Ltd - Hertford, SG14 1BY
- £25,933 to £30,925 per hour
- Excellent Plus Benefits
- Permanent
- Full time
If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown ...