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133 full time, jobs in Hertfordshire

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Sous Chef, Chef De Partie - multiple roles Herts, Berks

  • 17 May 2024
  • Got People Ltd - Wd3
  • £30,000 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

Multiple roles for Sous Chef, Head Chef and Chef De Partie at different levels • Must have a passion for food and hospitality • For Sous Chef and Chef De Partie be able to work alongside head chef to manage daily kitchen activities, including overseeing staff...

Chef Apprenticeship

  • 17 May 2024
  • Lifetime Training - AL3 8HT
  • £258 to £343.2 per week
  • On-site only
  • Apprenticeship
  • Full time

As an apprentice Chef at Harvester, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the ...

Assistant Restaurant Manager (G)

  • 17 May 2024
  • Goldstar Chefs - London Colney, St. Albans
  • £29,500 to £32,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for world cuisine establishments, and for international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and peace of mind we ...

Chef (Weekly Pay) - Plough Cuffley

  • 17 May 2024
  • McMullen & Sons Ltd - Cuffley, EN6 4DW
  • £12 per hour
  • Excellent Plus Benefits
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Chef (Weekly Pay) - Woolpack

  • 17 May 2024
  • McMullen & Sons Ltd - Hertford, SG14 1PZ
  • £11.5 per hour
  • Excellent Plus Benefits
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Nursery Chef

  • 17 May 2024
  • Kindred Education Ltd - Hertfordshire, SG8 5AB
  • £12.00 to £12.50 per hour
  • Permanent
  • Full time

JOIN THE UK'S NUMBER 1 NURSERY GROUP Kindred Nurseries has an opportunity for a creative Nursery Chef to join the team. This is a full-time position requiring the successful candidate to flexibly work 40 hours Monday to Friday. This role is offering a ...

Chef de Partie - Berkhamsted

  • 17 May 2024
  • Newstaff Employment Services Ltd - HP4 2AA
  • £30,000 per year
  • On-site only
  • Contract
  • Full time

We are currently recruiting for a permanent Chef de Partie for our client in Berkhamsted. Immediate start for the right candidate • You must be self-motivated and have experience in a high-volume kitchen • Monday - Friday, shifts can be up to 10 hour • Some ...

kitchen team member

  • 16 May 2024
  • inploi - London, wd17 2en
  • £12.75 per hour
  • Permanent
  • Full time

kitchen team member | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian ...

junior sous chef

  • 16 May 2024
  • inploi - London, wd17 2en
  • £13.70 per hour
  • Permanent
  • Full time

junior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food ...

Sous Chef (Possible Live In) - King's Mead

  • 16 May 2024
  • McMullen & Sons Ltd - Ware, SG12 9LE
  • £25,933 to £32,000 per year
  • Excellent Plus Benefits
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We’re independent, so believe in investing in the future and we love home-grown ...