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20 permanent, full time, on-site only, jobs in Gloucestershire

in the Hospitality & Catering Jobs category
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Sous Chef

  • 22 May 2024
  • Gateway Hospitality Recruitment - GL7 5SD
  • £44,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Excellent Sous Chef opportunity with busy Country Inn with Rooms A Fantastic opportunity had arisen at our client based near Cirencester in Gloucestershire for a Chef to work in their busy Country Inn with rooms. As part of a creative kitchen team you will ...

Chef - Evenings off- Stroud

  • 21 May 2024
  • HR-CL Ltd - GL2 7BT
  • £26,500 per year
  • On-site only
  • Permanent
  • Full time

Would you like a job where you could spend more time at home, working 37 hours a week and having the evening off. We are looking for a Chef to join this busy site and help feed visitors in a fast paced environment. Highlights Chef Job: • Upto £26,500 • Company...

Head Housekeeper

  • 20 May 2024
  • Bupa Care Services - GL6 6UL, Gloucestershire, GL6 6UL
  • £12.60 per hour
  • Bupa Benefits
  • On-site only
  • Permanent
  • Full time

Job Title: Head Housekeeper Location: Richmond Villages Painswick, Stroud Road, Painswick, Gloucestershire, GL6 6UL Salary range: £26,208 per annum (£12.60 per hour) - paid breaks and excellent Bupa benefits Contract: Permanent position Shift Pattern: Full-...

Chef/Cook

  • 15 May 2024
  • Wildfowl & Wetlands Trust - Slimbridge, Gloucestershire
  • £24,405 to £26,500 per year
  • On-site only
  • Permanent
  • Full time

About The Role We have an exciting opportunity for a Chef/Cook to join our busy catering team at WWT Slimbridge Wetland Centre. With great rates of pay, no split shifts, and very little evening working, our team is ready to welcome you. Working at Slimbridge ...

Sous Chef

  • 14 May 2024
  • Gateway Hospitality Recruitment - GL16 8JB
  • £41,000 to £42,000 per year
  • On-site only
  • Permanent
  • Full time

Sous Chef - Great Role in Busy Country House Hotel Sous Chef. A Fantastic opportunity has arisen at our client based near Coleford in the Forest of Dean area for a Sous Chef to work in their luxury 4 Hotel which has a 2AA rosette level restaurant alongside a ...

Chef de Partie

  • 14 May 2024
  • Gateway Hospitality Recruitment - GL16 8HD
  • £31,000 to £32,000 per year
  • On-site only
  • Permanent
  • Full time

Great Chef de Partie role available with Luxury Country House Hotel Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen team you will assist the Head...

Chef - No Evenings - No Weekends - £12 an Hour

  • 09 May 2024
  • HR-CL Ltd - GL8
  • £12 per hour
  • On-site only
  • Permanent
  • Full time

Would you like a job where you could spend more time at home, every public holiday, and nights off. Working 37 hours a week, Monday to Friday, with every weekend off. This job is perfect for someone looking to get a better work/life balance. You will be ...

Head Chef

  • 07 May 2024
  • Raj Mahal Fine Dining Ltd - GL56 0LH
  • £16 to £20 per hour
  • On-site only
  • Permanent
  • Full time

The duties and responsibilities of Head Chef will include the main tasks detailed below. Prepare and cook high-quality dishes with attention to detail and presentation. Assist and supervise Chefs in food preparation and cooking to high standards and in ...

Floor Manager

  • 07 May 2024
  • Raj Mahal Fine Dining Ltd - GL56 0LH
  • £15 to £19 per hour
  • On-site only
  • Permanent
  • Full time

As a Floor Manager, you'll have responsibility for the restaurant's business performance, quality standards, and health and safety, as well as staff and customer satisfaction. Combining strategic planning and day-to-day management activities, the role is both ...

Exec Chef - £40k Bonus - Multi Sites

  • 03 May 2024
  • HR-CL Ltd - GL8
  • £40,000 per year
  • On-site only
  • Permanent
  • Full time

Our Client, a luxury later living company, are looking for an Executive Chef to work with the existing team and create exciting menus across multiple-venues, working 40 hours across 5 days. Executive Chef Role Responsibilities; • Designing a range of exciting ...