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546 permanent, full time, jobs in Eastern England

posted in the last 30 days, in the Hospitality & Catering Jobs category
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Chef Trainer

  • 10 June 2024
  • HIT Training Ltd - Essex, CM1
  • £27,000.00 to £30,000.00 per year
  • from £27,000
  • Permanent
  • Full time

Become a Chef Trainer and Shape the Culinary Future Salary: from £27,000 | Location: Remote to cover the Essex and Kent area | Role: Chef Trainer Pining for a regular working week whilst keeping your toes in the industry you love? As a Chef Trainer, you can ...

Disability Confident

Chef - Crocodile

  • 10 June 2024
  • McMullen & Sons Ltd - Cheshunt, EN8 9NQ
  • £11.49 per hour
  • Excellent Plus Benefits
  • Permanent
  • Full time

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Sous Chef

  • 10 June 2024
  • Côte Restaurants - Cambridgeshire, CB2 1UF
  • £39,000 to £41,000 per year
  • Permanent
  • Full time

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...

Chef

  • 10 June 2024
  • Prezzo Trading LTD - Bury Saint Edmunds, IP33 1LW
  • Competitive
  • Permanent
  • Full time

Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join us at Prezzo to help us continue offering ...

Food & Beverage Team Leader

  • 10 June 2024
  • National Trust - CB25 9EJ
  • £24,000 per year
  • On-site only
  • Permanent
  • Full time

The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for a Food and Beverage Team Leader to join us at Anglesey Abbey. Because we are in a rural ...

Chef

  • 10 June 2024
  • Openwide Coastal Ltd - NR27 9HE
  • On-site only
  • Permanent
  • Full time

Cromer Pier are looking for a Chef in Tides Bistro situated on our award winning pier, recently awarded Pier of the year 2024. We are looking for a competent, enthusiastic and professional Chef who has a good knowledge of Food hygiene and Health and Safety ...

Assistant Manager

  • 10 June 2024
  • Mitchells & Butlers PLC - North Weald Bassett, , CM16 6BU
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Assistant Manager at the Kings Head, you’ll bring your experience to the ...

Disability Confident

Sous Chef

  • 10 June 2024
  • Mitchells & Butlers PLC - North Weald Bassett, , CM16 6BU
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Kings Head , you will have a passion for serving great ...

Disability Confident

Bar Staff

  • 10 June 2024
  • Mitchells & Butlers PLC - Bushey, Hertfordshire, , WD23 1JD
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Bar Staff at the Windmill - Harvester you will bring your experience and ...

Disability Confident

Artisan Baker

  • 09 June 2024
  • Search International Ltd - Watford, Hertfordshire
  • £15.00 per hour
  • On-site only
  • Permanent
  • Full time

Our client requires experienced Production Bakers for their busy Artisan bakery based in Watford. Description: You will be able to produce and bake artisan and traditional breads according to established temperatures and timings. Monitor production in an ...

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