Chef
| Posting date: | 18 June 2026 |
|---|---|
| Salary: | £14.91 to £15.91 per hour |
| Additional salary information: | Overtime paid at £22.37 per hour. Paid breaks, pension contributions and employee benefits included. |
| Hours: | Full time |
| Closing date: | 18 July 2026 |
| Location: | Felpham, Bognor Regis |
| Remote working: | On-site only |
| Company: | Oakland Court Limited |
| Job type: | Permanent |
| Job reference: |
Summary
Chef
Location: Felpham, Bognor Regis
Hours: 31.5 hours per week, 08:00 to 18:30, working every other weekend.
Salary:
£14.91 per hour Monday to Friday
£15.91 per hour Saturday and Sunday
Overtime: £22.37 per hour
Oakland Court is seeking an enthusiastic and reliable Chef to join our residential care home in Felpham, Bognor Regis.
The successful candidate will prepare and serve nutritious, home-cooked meals for residents, ensuring all food is prepared to a high standard and meets individual dietary requirements. You will be responsible for preparing meals in accordance with the planned menu, maintaining food hygiene and health and safety standards, completing kitchen records and temperature checks, assisting with stock control, supporting menu planning and working closely with kitchen assistants and the wider care team.
Benefits include enhanced weekend and overtime rates, paid breaks, sick pay scheme, paid DBS, Blue Light Card discounts, Cycle to Work Scheme, paid induction and training, career development opportunities, pension contributions, employee rewards and recognition, and a refer-a-friend scheme.
Please note: This position is not open to sponsorship or visa transfers.
Location: Felpham, Bognor Regis
Hours: 31.5 hours per week, 08:00 to 18:30, working every other weekend.
Salary:
£14.91 per hour Monday to Friday
£15.91 per hour Saturday and Sunday
Overtime: £22.37 per hour
Oakland Court is seeking an enthusiastic and reliable Chef to join our residential care home in Felpham, Bognor Regis.
The successful candidate will prepare and serve nutritious, home-cooked meals for residents, ensuring all food is prepared to a high standard and meets individual dietary requirements. You will be responsible for preparing meals in accordance with the planned menu, maintaining food hygiene and health and safety standards, completing kitchen records and temperature checks, assisting with stock control, supporting menu planning and working closely with kitchen assistants and the wider care team.
Benefits include enhanced weekend and overtime rates, paid breaks, sick pay scheme, paid DBS, Blue Light Card discounts, Cycle to Work Scheme, paid induction and training, career development opportunities, pension contributions, employee rewards and recognition, and a refer-a-friend scheme.
Please note: This position is not open to sponsorship or visa transfers.