Nights Semi Skilled Engineer
| Posting date: | 14 May 2026 |
|---|---|
| Salary: | £693.41 per hour |
| Hours: | Full time |
| Closing date: | 13 June 2026 |
| Location: | Bungay, NR351NT |
| Company: | 2 Sisters Food Group Limited |
| Job type: | Permanent |
| Job reference: | 1503039390 |
Summary
We are currently recruiting for a Maintenance Engineer to provide reactive and preventative maintenance to the site.
Main Responsibilities:
ABOUT THE ROLE:
- Our production sites are the core to our business, and not only do they keep our business running, but they feed the UK every day. Maintenance Engineers help to keep this key site running and work with some of our impressive equipment. Some of your key responsibilities will be:
- Carry out plant checks and readings on essential equipment.
- Work efficiently to ensure all mechanical engineering work is completed in a safe manner.
- Conduct continuous monitoring of production lines to identify and implement improvements.
- Carry out machine inspections, conduct relevant repairs or improvements and carry our preventative maintenance on equipment.
- Provide mechanical assistance to breakdowns.
Ideal Candidate:
Can you do it? Yes, you can, if you’re fanatical about food, thrive under pressure and have the can-do spirit that’s created our success. Bring those qualities, with the following and you will have the recipe for success:
- Industry Recognized Engineering Qualifications
- Strong background in servicing and routine maintenance
- Have experience in a manufacturing / production / heavy industry environment
- Ideally be based within Food Manufacturing
- Possess strong communication skills and the ability to build relationships with production
Package Description:
Flixton, South Norfolk
Competitive Salary + Excellent Benefits + Prospects
4 on 4 off (12-hour shifts - Nights Only)
When you join 2 Sisters, you will become part of the UK’s largest food manufacturer with ambitious plans and as such you can look forward to working with a whole bunch of talented colleagues with a shared passion for quality, service and most importantly food.