Brasserie Supervisor
| Posting date: | 27 April 2026 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £13.85 per hour |
| Hours: | Full time |
| Closing date: | 27 May 2026 |
| Location: | Skipton, BD23 6EX |
| Company: | The Devonshire Group |
| Job type: | Permanent |
| Job reference: | 84 |
Summary
Job Advert
Brasserie Supervisor – Join our supportive Front of House Team!
Location: The Brasserie Restaurant at the The Devonshire Arms- 1 AA Rosette Award for Culinary Excellence and 4 AA Star Hotel 2026
Job type: Permanent, 40 hours per week over 5 days
Salary: £13.85 per hour + Tips + Service charge + Devonshire Group Colleague Benefits
Are you a friendly and reliable individual looking to supervise an award-winning restaurant? We’re on the lookout for a passionate
and proactive person to lead our front of house team - someone who shares our core values of always improving, decency and being
inclusive just as much as they love ensuring excellent customer service.
https://www.instagram.com/devarmsboltonabbey/
Why Join Us?
At Estate Escapes, we know that exceptional service is the heart of every unforgettable dining experience. Our front of house team
works closely together to ensure this for every guest through collaboration, communication, and mutual respect. Whether you’re
gaining experience or looking to grow in hospitality, we strive to provide a steady, encouraging workplace where you can learn,
grow, and love coming to work.
What We Offer:
• A positive and inclusive workplace culture.
• Live in accommodation.
• Opportunities for career progression and development.
• Fair rotas with a focus on work-life balance.
• A free uniform including shoes.
• Free meals on duty, various discounts and generous service charge and tips.
• A chance to be part of something you’ll be proud of.
What We’re Looking For:
• Experience in a similar role, with a passion for quality customer service.
• A genuine team player who thrives in a friendly, respectful environment.
• Calm under pressure, with good communication skills.
• Organisational skills to plan rotas and delegate tasks.
• A high attention to detail to our seasonal menus.
• Someone who takes pride in their work and wants to be part of a healthy, happy workplace.
Ready to be a part of a Great Team?
If you're an individual with a passion for hospitality — and you're excited to work in a place where culture matters as much as
leading a passionate team — we’d love to hear from you.
Brasserie Supervisor – Join our supportive Front of House Team!
Location: The Brasserie Restaurant at the The Devonshire Arms- 1 AA Rosette Award for Culinary Excellence and 4 AA Star Hotel 2026
Job type: Permanent, 40 hours per week over 5 days
Salary: £13.85 per hour + Tips + Service charge + Devonshire Group Colleague Benefits
Are you a friendly and reliable individual looking to supervise an award-winning restaurant? We’re on the lookout for a passionate
and proactive person to lead our front of house team - someone who shares our core values of always improving, decency and being
inclusive just as much as they love ensuring excellent customer service.
https://www.instagram.com/devarmsboltonabbey/
Why Join Us?
At Estate Escapes, we know that exceptional service is the heart of every unforgettable dining experience. Our front of house team
works closely together to ensure this for every guest through collaboration, communication, and mutual respect. Whether you’re
gaining experience or looking to grow in hospitality, we strive to provide a steady, encouraging workplace where you can learn,
grow, and love coming to work.
What We Offer:
• A positive and inclusive workplace culture.
• Live in accommodation.
• Opportunities for career progression and development.
• Fair rotas with a focus on work-life balance.
• A free uniform including shoes.
• Free meals on duty, various discounts and generous service charge and tips.
• A chance to be part of something you’ll be proud of.
What We’re Looking For:
• Experience in a similar role, with a passion for quality customer service.
• A genuine team player who thrives in a friendly, respectful environment.
• Calm under pressure, with good communication skills.
• Organisational skills to plan rotas and delegate tasks.
• A high attention to detail to our seasonal menus.
• Someone who takes pride in their work and wants to be part of a healthy, happy workplace.
Ready to be a part of a Great Team?
If you're an individual with a passion for hospitality — and you're excited to work in a place where culture matters as much as
leading a passionate team — we’d love to hear from you.
Proud member of the Disability Confident employer scheme
Disability Confident
About Disability Confident
A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high-volume, seasonal and high-peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non-disabled people. For more details please go to Disability Confident.