Head Chef
| Posting date: | 24 April 2026 |
|---|---|
| Salary: | £52,000 to £54,000 per year |
| Hours: | Full time |
| Closing date: | 24 May 2026 |
| Location: | SE1 2SW |
| Remote working: | On-site only |
| Company: | Hospitality & Catering Solutions |
| Job type: | Permanent |
| Job reference: | JOB-5987HC-207261 |
Summary
Job Title: Head Chef
H&C Solutions is pleased to present an exceptional opportunity to join a distinguished restaurant located in the heart of London Bridge. Our client is an award-winning neighbourhood establishment, renowned for serving high-quality modern European cuisine. Utilising the latest equipment and culinary techniques, they offer an intimate dining experience with only 60 seats available. Guests can indulge in a selection of meticulously crafted à la carte dishes. The restaurant places a strong emphasis on quality-led service and boasts a highly supportive management team. The successful applicant will become part of a small yet independent restaurant group that plans to expand its portfolio within the next 12 months.
Head Chef Benefits:
• This could be an amazing opportunity for a Sous Chef to take their first head chef title!
• Competitive salary which ranges between £52,000 to £54,000 + Quarterly Bonuses
• You will receive guidance and support from an executive group chef.
• You will work 48 hours per week.
• Maximum covers of 120 per day.
• Woking with a small yet experience brigade of chefs.
• Great pension schemes.
• Latest finish is 11pm
Head Chef Requirements:
• A creative Head Chef who can influence menus.
• A highly competent, passionate, and professional Sous chef who is looking for a step up to head chef.
• A great leader, someone who takes pride in aiding the development of junior chefs
• The ideal Head Chef will have a stable employment background and have worked in similar sized operations.