Weekend Cook
| Posting date: | 10 April 2026 |
|---|---|
| Salary: | £14.01 to £16.58 per hour |
| Hours: | Part time |
| Closing date: | 10 May 2026 |
| Location: | London Road, East Grinstead, RH19 1ER |
| Remote working: | On-site only |
| Company: | ELDON HOUSING ASSOCIATION |
| Job type: | Permanent |
| Job reference: | EldH1 |
Summary
Are you an experienced Cook or Chef looking for additional hours or for a Part Time role?
We are seeking dedicated professionals to join our team. If you have the experience, we want to hear from you!
About Us:
Eldon Housing Association provides, high-quality housing, care and support for the Elderly, with a strong reputation for delivering safe, comfortable and supportive homes. The catering team are responsible for delivering prepared meals in line with Hygiene and Health and Safety standards.
Requirements:
• Strong knowledge of food safety regulations and best practices in the kitchen.
• Excellent culinary skills with the ability to prepare a wide range of dishes.
• Ability to work efficiently under pressure in a fast-paced environment.
• Strong organisational skills with attention to detail in food presentation.
• A passion for cooking and creating innovative meal options for customers.
• An Enhanced Disclosure and Barring Service (DBS) check, or willingness to do this
• Employment vetting, including references and full work history
• Food Safety Level 2 or 3, with a willingness to be further trained
• Professional and the ability to work with various backgrounds and cultures.
Duties & Responsibilities:
• Prepare and cook a variety of dishes according to established recipes and standards.
• Assist in the development of new menu items, ensuring creativity and seasonal relevance.
• Maintain high standards of food safety and hygiene in the kitchen at all times.
• Oversee kitchen operations, including inventory management and ordering supplies as needed.
• Collaborate with kitchen staff to ensure efficient meal preparation and service.
• Train and mentor junior kitchen staff in food preparation techniques and safety practices.
• Monitor food quality during preparation and presentation, ensuring consistency across all dishes.
• Assist with special events or catering services as required.
Benefits:
• Paid annual leave
• Comprehensive training programme
• Company pension
• Employee Excellence Referral programme
• Free Onsite Parking
• Healthcare Cash Back Plan up to £1,300 per year (Available after successful completion of probation)
• Employee Recognition Scheme
Ideal Candidate:
• At least 1 years’ experience as a Cook or Chef
• Team player who is kind, supportive, and committed to our organisation’s values.
Work Location: In person
We are seeking dedicated professionals to join our team. If you have the experience, we want to hear from you!
About Us:
Eldon Housing Association provides, high-quality housing, care and support for the Elderly, with a strong reputation for delivering safe, comfortable and supportive homes. The catering team are responsible for delivering prepared meals in line with Hygiene and Health and Safety standards.
Requirements:
• Strong knowledge of food safety regulations and best practices in the kitchen.
• Excellent culinary skills with the ability to prepare a wide range of dishes.
• Ability to work efficiently under pressure in a fast-paced environment.
• Strong organisational skills with attention to detail in food presentation.
• A passion for cooking and creating innovative meal options for customers.
• An Enhanced Disclosure and Barring Service (DBS) check, or willingness to do this
• Employment vetting, including references and full work history
• Food Safety Level 2 or 3, with a willingness to be further trained
• Professional and the ability to work with various backgrounds and cultures.
Duties & Responsibilities:
• Prepare and cook a variety of dishes according to established recipes and standards.
• Assist in the development of new menu items, ensuring creativity and seasonal relevance.
• Maintain high standards of food safety and hygiene in the kitchen at all times.
• Oversee kitchen operations, including inventory management and ordering supplies as needed.
• Collaborate with kitchen staff to ensure efficient meal preparation and service.
• Train and mentor junior kitchen staff in food preparation techniques and safety practices.
• Monitor food quality during preparation and presentation, ensuring consistency across all dishes.
• Assist with special events or catering services as required.
Benefits:
• Paid annual leave
• Comprehensive training programme
• Company pension
• Employee Excellence Referral programme
• Free Onsite Parking
• Healthcare Cash Back Plan up to £1,300 per year (Available after successful completion of probation)
• Employee Recognition Scheme
Ideal Candidate:
• At least 1 years’ experience as a Cook or Chef
• Team player who is kind, supportive, and committed to our organisation’s values.
Work Location: In person