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Barista / Server

Job details
Posting date: 27 March 2026
Hours: Full time
Closing date: 26 April 2026
Location: Kirkby, Liverpool
Remote working: On-site only
Company: Knowsley works
Job type: Permanent
Job reference: Mar 12

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Summary

Job Title Barista / Server
Number of posts 1
Job Ref Mar 12
Location of Job Kirkby, Knowsley, L33 7UY
Rate of pay £NLW
Contracted Hours per week 35
• Working Days: Monday–Friday (occasional flexibility may be required)
Shift Pattern: 35 hours per week, typically between 07:00/8am – 15:00, with occasional extended hours during events or meetings.

Closing Date 03/04/2026


Key responsibilities

Prepare and serve a range of hot and cold beverages, including barista-made coffee
Take customer orders, operate the till, and handle payments
Maintain cleanliness and hygiene standards in line with food safety requirements
Restock and rotate food and drink items
Provide excellent customer service with a helpful and approachable manner
Assist with light food preparation and serving
Support occasional events or meetings with buffet/refreshment provision
Open/close the café in line with procedures (as required)

Skills required
seeking a friendly, confident and capable Barista/Server to join our small but mighty team. Based at the heart of North Mersey Business Centre, Mersey Brew is a growing independent café committed to serving quality coffee and warm hospitality to our tenants, visitors and the wider Knowsley community.
This is a great opportunity for someone who enjoys working in a fast-paced but friendly environment and takes pride in delivering great service, consistently.

The ideal candidate will have:
Confidence using a coffee machine and making espresso-based drinks (or willingness to learn)
Great communication and customer service skills
Ability to multitask and stay calm under pressure
Attention to detail and cleanliness
A positive, “can-do” attitude and willingness to be flexible

Qualifications required
•Food hygiene certificate (Level 2) desirable – or willingness to complete upon appointment
• Prior barista experience preferred but not essential – full training provided for the right candidate

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