Catering Assistant
| Posting date: | 19 March 2026 |
|---|---|
| Salary: | £8,243 per year, pro rata |
| Additional salary information: | 13.75hours per week - Term Time Only |
| Hours: | Part time |
| Closing date: | 13 April 2026 |
| Location: | Rawmarsh, Rotherham |
| Remote working: | On-site only |
| Company: | Wickersley Partnership Trust |
| Job type: | Permanent |
| Job reference: |
Summary
About the Role
As a Catering Assistant, you will be an essential part of the Central Services team, based within one of our school kitchens. Your role is varied and fast-paced, ranging from preparing and cooking hot and cold food to serving students with a smile. You will work to high standards, following specific recipes and ensuring that the kitchen remains spotless and compliant with safety regulations. Whether it’s the daily lunch rush or a special theme day, your positive, "can-do" attitude will help ensure a smooth and enjoyable dining experience for everyone.
Responsibilities
Food Production & Service: Prepare, cook (using methods such as grilling and frying), and serve a variety of hot and cold menu items—including for special events—ensuring consistency with Trust recipes and standards.
Hygiene & Safety: Maintain impeccable standards of cleanliness in line with Food Hygiene and Health & Safety regulations, completing all necessary cleaning schedules, safety checks, and documentation to pass audits.
Customer Experience: Provide a friendly, positive service to pupils, staff, and visitors, ensuring dietary requests are facilitated, and the service environment is welcoming.
Operational Support: Assist with stock control, inventory checks, and delivery monitoring to minimise waste, while strictly adhering to kitchen Standard Operating Procedures (SOPs).
Why Join Us?
Competitive salary
Generous Local Government (support staff) and Teacher Pension Schemes
Health and Wellbeing, including a Westfield Health subscription
Professional Growth and Development
As a Catering Assistant, you will be an essential part of the Central Services team, based within one of our school kitchens. Your role is varied and fast-paced, ranging from preparing and cooking hot and cold food to serving students with a smile. You will work to high standards, following specific recipes and ensuring that the kitchen remains spotless and compliant with safety regulations. Whether it’s the daily lunch rush or a special theme day, your positive, "can-do" attitude will help ensure a smooth and enjoyable dining experience for everyone.
Responsibilities
Food Production & Service: Prepare, cook (using methods such as grilling and frying), and serve a variety of hot and cold menu items—including for special events—ensuring consistency with Trust recipes and standards.
Hygiene & Safety: Maintain impeccable standards of cleanliness in line with Food Hygiene and Health & Safety regulations, completing all necessary cleaning schedules, safety checks, and documentation to pass audits.
Customer Experience: Provide a friendly, positive service to pupils, staff, and visitors, ensuring dietary requests are facilitated, and the service environment is welcoming.
Operational Support: Assist with stock control, inventory checks, and delivery monitoring to minimise waste, while strictly adhering to kitchen Standard Operating Procedures (SOPs).
Why Join Us?
Competitive salary
Generous Local Government (support staff) and Teacher Pension Schemes
Health and Wellbeing, including a Westfield Health subscription
Professional Growth and Development