Kitchen Assistant
| Posting date: | 13 February 2026 |
|---|---|
| Hours: | Part time |
| Closing date: | 27 February 2026 |
| Location: | Newcastle Upon Tyne, Tyne & Wear |
| Remote working: | On-site only |
| Company: | British Garden Centres |
| Job type: | Permanent |
| Job reference: |
Summary
Kitchen Assistant
Part Time 8 Hours Per Week Including Weekends
We are looking for a Kitchen Assistant who have a passion and flair for the restaurant and catering industry. This is a very hands-on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast-paced environment. A good working knowledge of till systems is preferred but not essential as training will be provided.
You will need to be flexible as weekdays as well as weekend days may be required. Additional hours may be available if required.
What we offer:
Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park. - https://woodthorpeleisurepark.com
Skills required:
• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs
Main Duties:
• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies
If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to:
Toni Yeats, Restaurant Manager
Applications close – Friday 27th February 2026
If you’re application is successful, someone from the management team will be in touch with you.
Part Time 8 Hours Per Week Including Weekends
We are looking for a Kitchen Assistant who have a passion and flair for the restaurant and catering industry. This is a very hands-on role and as such you will need to be proactive, highly motivated, organised and results driven with good communication skills. You will be working as part of a team in a fast-paced environment. A good working knowledge of till systems is preferred but not essential as training will be provided.
You will need to be flexible as weekdays as well as weekend days may be required. Additional hours may be available if required.
What we offer:
Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park. - https://woodthorpeleisurepark.com
Skills required:
• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs
Main Duties:
• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies
If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to:
Toni Yeats, Restaurant Manager
Applications close – Friday 27th February 2026
If you’re application is successful, someone from the management team will be in touch with you.