Cook/Chef FT position
| Posting date: | 05 February 2026 |
|---|---|
| Salary: | £25,000 to £30,000 per year, pro rata |
| Hours: | Full time |
| Closing date: | 07 March 2026 |
| Location: | HR1 2SE |
| Remote working: | On-site only |
| Company: | Radway Bridge Garden Centre |
| Job type: | Permanent |
| Job reference: |
Summary
Experienced Full-time Cook
We are currently looking for a hands-on, driven Chef to join our fantastic kitchen team in the Mulberry Café. Delivering delicious food and outstanding customer service in the most exciting Garden Centre café in Herefordshire!
On Offer - Full-time role - No evening work or split shifts
Alternate weekends
Staff discounts across the entire Garden Centre
Free lunch on shift
Supportive, experienced team
Lovely atmosphere – Work in a friendly and welcoming environment!
On-site parking & great employee perks!
Requirements:
2+ years of experience as a Chef and to include extensive baking
Ability to create menus from scratch
Creative approach needed to prepare daily specials menu
Passion for great food & teamwork!
Location: Hereford HR1 3RX (must be able to commute or relocate)
This full-time position offers an excellent work/life balance with no evening work, no split shifts and alternate weekends. Benefits include free lunch on shift, staff discounts across the Garden Centre, staff pension, on-site parking, and a supportive, experienced team. This is a permanent role.
Applicants should have at least two years’ catering experience and live locally or be able to re-locate to HR1 3RX.
We are currently looking for a hands-on, driven Chef to join our fantastic kitchen team in the Mulberry Café. Delivering delicious food and outstanding customer service in the most exciting Garden Centre café in Herefordshire!
On Offer - Full-time role - No evening work or split shifts
Alternate weekends
Staff discounts across the entire Garden Centre
Free lunch on shift
Supportive, experienced team
Lovely atmosphere – Work in a friendly and welcoming environment!
On-site parking & great employee perks!
Requirements:
2+ years of experience as a Chef and to include extensive baking
Ability to create menus from scratch
Creative approach needed to prepare daily specials menu
Passion for great food & teamwork!
Location: Hereford HR1 3RX (must be able to commute or relocate)
This full-time position offers an excellent work/life balance with no evening work, no split shifts and alternate weekends. Benefits include free lunch on shift, staff discounts across the Garden Centre, staff pension, on-site parking, and a supportive, experienced team. This is a permanent role.
Applicants should have at least two years’ catering experience and live locally or be able to re-locate to HR1 3RX.