Artisan Baker
| Posting date: | 04 February 2026 |
|---|---|
| Hours: | Full time |
| Closing date: | 06 March 2026 |
| Location: | HD7 6AB |
| Remote working: | On-site only |
| Company: | Rogers Artisan Bakery limited |
| Job type: | Permanent |
| Job reference: |
Summary
Shift Pattern: 5 days, Tuesday to Saturday
Working Hours: 1am-10am Tuesday to Friday, 12.00am to 6am Saturdays , * flexibility required due to the job nature
Salary: £13.20 per hour
Location:Units 4-5 Warehouse Hill, Marsden, Huddersfield, HD7 6AB
Every day is different but here are some of the things you will be doing:
• bake a variety of breads, including sourdough,focaccias, baguettes, speciality loaves etc.
• Scale and Mould a variety of doughs whilst working within a team
• Ensure all products meet high-quality standards and are prepared in line with daily orders.
• Follow precise baking techniques to maintain consistency and excellence in every batch.
• Execute daily production tasks efficiently, meeting deadlines and output targets.
• Work collaboratively with the team to ensure smooth and efficient bakery operations.
• Maintain a clean and organised workstation, ensuring all tools and equipment are properly handled.
• Adhere to all food hygiene and safety regulations in accordance with UK legislation and company policies.
• Follow best practices for food handling, storage, and sanitation to ensure product integrity.
requirements
• Proven experience as an artisan baker or in a similar role for a least 2 years
• Strong knowledge of baking techniques,
• Excellent attention to detail and a passion for high-quality ingredients.
• Ability to work very early mornings,
• Strong organisational and time management skills.
• Ability to work independently and as part of a team in a fast-paced environment.
What’s in it for you?
• Free and Discounted fresh bread daily to take home to enjoy with family and friends.
• Money back health care schemes, including dentistry and opticians
• 24-hour GP service
• Cycle to work scheme
Working Hours: 1am-10am Tuesday to Friday, 12.00am to 6am Saturdays , * flexibility required due to the job nature
Salary: £13.20 per hour
Location:Units 4-5 Warehouse Hill, Marsden, Huddersfield, HD7 6AB
Every day is different but here are some of the things you will be doing:
• bake a variety of breads, including sourdough,focaccias, baguettes, speciality loaves etc.
• Scale and Mould a variety of doughs whilst working within a team
• Ensure all products meet high-quality standards and are prepared in line with daily orders.
• Follow precise baking techniques to maintain consistency and excellence in every batch.
• Execute daily production tasks efficiently, meeting deadlines and output targets.
• Work collaboratively with the team to ensure smooth and efficient bakery operations.
• Maintain a clean and organised workstation, ensuring all tools and equipment are properly handled.
• Adhere to all food hygiene and safety regulations in accordance with UK legislation and company policies.
• Follow best practices for food handling, storage, and sanitation to ensure product integrity.
requirements
• Proven experience as an artisan baker or in a similar role for a least 2 years
• Strong knowledge of baking techniques,
• Excellent attention to detail and a passion for high-quality ingredients.
• Ability to work very early mornings,
• Strong organisational and time management skills.
• Ability to work independently and as part of a team in a fast-paced environment.
What’s in it for you?
• Free and Discounted fresh bread daily to take home to enjoy with family and friends.
• Money back health care schemes, including dentistry and opticians
• 24-hour GP service
• Cycle to work scheme