Kitchen Supervisor
| Posting date: | 20 January 2026 |
|---|---|
| Salary: | £26,000 to £28,000 per year |
| Additional salary information: | depending on experience and qualifications |
| Hours: | Full time |
| Closing date: | 16 February 2026 |
| Location: | PR6 9HG |
| Remote working: | On-site only |
| Company: | University of Bolton |
| Job type: | Permanent |
| Job reference: |
Summary
Do you have culinary expertise and leadership skills? Then we have the role for you!
We are looking for a qualified and experienced Kitchen Supervisor who will be able to provide high quality meals for our residents and visitors. This will give you the opportunity to use your knowledge to plan and create menus, mentor and develop a small team to be the driving force behind the culinary operation.
This role will suit someone who is -
• Passionate about delivering high quality
• Has experience in leadership in a catering environment
• Can stay calm under pressure
• Creative
This is a unique opportunity for you to be a part of an award-winning facility that will set you up for success – if this is something you like the sound of take a look at the criteria, we are looking for below –
Main Duties will include but not be limited to –
• Ensuring that you adhere to quality, hygiene and cleanliness standards
• Preparing ingredients, cooking for a wide range of dietary requirements and allergens
• Cleaning up the kitchen space after cooking each meal and shift, ensuring levels of hygiene and cleanliness standards are kept
• Maintaining records of stock
• Storing food at the appropriate temperatures
• Serving food to customers
• Creating, testing and refining dishes that you plan to serve
• Rotating stock as per the procedures
• Running all aspects of Wren Café
• A good understanding of IT and the use ordering systems and processes
For full information, please visit https://andertoncentre.co.uk/jobs/
We are looking for a qualified and experienced Kitchen Supervisor who will be able to provide high quality meals for our residents and visitors. This will give you the opportunity to use your knowledge to plan and create menus, mentor and develop a small team to be the driving force behind the culinary operation.
This role will suit someone who is -
• Passionate about delivering high quality
• Has experience in leadership in a catering environment
• Can stay calm under pressure
• Creative
This is a unique opportunity for you to be a part of an award-winning facility that will set you up for success – if this is something you like the sound of take a look at the criteria, we are looking for below –
Main Duties will include but not be limited to –
• Ensuring that you adhere to quality, hygiene and cleanliness standards
• Preparing ingredients, cooking for a wide range of dietary requirements and allergens
• Cleaning up the kitchen space after cooking each meal and shift, ensuring levels of hygiene and cleanliness standards are kept
• Maintaining records of stock
• Storing food at the appropriate temperatures
• Serving food to customers
• Creating, testing and refining dishes that you plan to serve
• Rotating stock as per the procedures
• Running all aspects of Wren Café
• A good understanding of IT and the use ordering systems and processes
For full information, please visit https://andertoncentre.co.uk/jobs/