Chef
| Posting date: | 16 January 2026 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £14.6-14.6 per hour |
| Hours: | Full time |
| Closing date: | 15 February 2026 |
| Location: | Thirsk, YO7 3EY |
| Company: | Aramark |
| Job type: | Permanent |
| Job reference: | 629902-43907059 |
Summary
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
Reach for Remarkable
Are you a passionate Chef who thrives in a fast‑paced kitchen and loves creating great food? Join our talented culinary team at Alanbrooke Barracks, Thirsk, where you’ll work with quality ingredients, supportive colleagues, and enjoy a work–life balance rarely seen in hospitality.
At Aramark, we’re proud to cultivate culinary careers. With us, you’ll grow your skills, feel valued, and be part of a world‑leading organisation delivering exceptional catering services across Defence, Judicial, Education, and private sectors.
Why you’ll love this role
- Full-time, 40 hours per week – shift pattern across 5 days out of 7Shifts run between 06:30 and 20:30, meaning you can enjoy your evenings (yes, really!).
- £14.60 per hour / £30,471 per year
- Free onsite parking and discounted meals on shift
- Access to our Employee Benefits app – online GP, Employee Assistance Programme, supermarket savings, leisure discounts and more
- Life assurance, pension contributions, and generous holiday, with the option to buy extra days
- Amazing career progression opportunities – we love to promote from within
- Apprenticeships and great training to help you keep developing your culinary craft
What you’ll be doing
No two days look the same, but you can expect to:
-
- Prepare and cook fresh, tasty food for breakfast, lunch and dinner, while keeping waste to a minimum
- Deliver fine dining and silver service for special functions and hospitality events
- Support new team members by coaching, training, and sharing your knowledge
- Follow recipe cards to create a range of dishes to consistent standards
- Manage stock levels, assist with deliveries, record kitchen data, and complete due diligence paperwork
- Help keep our kitchen pristine with regular deep cleans
- Monitor and log fridge, freezer, servery, and hot‑holding temperatures.
What sets you up for success
You’ll shine in this role if you have:
- A relevant culinary qualification (706/1 or 706/2 or equivalent)
- A positive, team‑focused attitude and great communication skills
- Confidence in your cooking abilities and willingness to innovate
- Flexibility and a passion for quality
- The ability to pass security vetting and DBS checks
- 3 years UK residency and the legal right to work in the UK (due to sector requirements)
Ready to bring your skills to a team that truly values you?
Apply now and show us the difference you can make. Job Reference: 629902.
All applications are handled in the strictest confidence.
If you're already part of Aramark, please let your line manager know before applying.
About Aramark UK
We’re committed to creating a workplace where everyone can thrive. As a proud Disability Confident and ERS Gold Award Forces Friendly employer, we welcome applicants from all backgrounds and ensure full accessibility throughout the recruitment process.
If you need reasonable adjustments or have questions, reach out to us at careers@aramark.co.uk.
Join us – and help shape a workplace where everyone can achieve their full potential.
What you’ll be doing
No two days look the same, but you can expect to:
-
- Prepare and cook fresh, tasty food for breakfast, lunch and dinner, while keeping waste to a minimum
- Deliver fine dining and silver service for special functions and hospitality events
- Support new team members by coaching, training, and sharing your knowledge
- Follow recipe cards to create a range of dishes to consistent standards
- Manage stock levels, assist with deliveries, record kitchen data, and complete due diligence paperwork
- Help keep our kitchen pristine with regular deep cleans
- Monitor and log fridge, freezer, servery, and hot‑holding temperatures.
What sets you up for success
You’ll shine in this role if you have:
- A relevant culinary qualification (706/1 or 706/2 or equivalent)
- A positive, team‑focused attitude and great communication skills
- Confidence in your cooking abilities and willingness to innovate
- Flexibility and a passion for quality
- The ability to pass security vetting and DBS checks
- 3 years UK residency and the legal right to work in the UK (due to sector requirements)
Ready to bring your skills to a team that truly values you?
Apply now and show us the difference you can make. Job Reference: 629902.
All applications are handled in the strictest confidence.
If you're already part of Aramark, please let your line manager know before applying.
Why you’ll love this role
- Full-time, 40 hours per week – shift pattern across 5 days out of 7Shifts run between 06:30 and 20:30, meaning you can enjoy your evenings (yes, really!).
- £14.60 per hour / £30,471 per year
- Free onsite parking and discounted meals on shift
- Access to our Employee Benefits app – online GP, Employee Assistance Programme, supermarket savings, leisure discounts and more
- Life assurance, pension contributions, and generous holiday, with the option to buy extra days
- Amazing career progression opportunities – we love to promote from within
- Apprenticeships and great training to help you keep developing your culinary craft
Reach for Remarkable
Are you a passionate Chef who thrives in a fast‑paced kitchen and loves creating great food? Join our talented culinary team at Alanbrooke Barracks, Thirsk, where you’ll work with quality ingredients, supportive colleagues, and enjoy a work–life balance rarely seen in hospitality.
At Aramark, we’re proud to cultivate culinary careers. With us, you’ll grow your skills, feel valued, and be part of a world‑leading organisation delivering exceptional catering services across Defence, Judicial, Education, and private sectors.
Why you’ll love this role
- Full-time, 40 hours per week – shift pattern across 5 days out of 7Shifts run between 06:30 and 20:30, meaning you can enjoy your evenings (yes, really!).
- £14.60 per hour / £30,471 per year
- Free onsite parking and discounted meals on shift
- Access to our Employee Benefits app – online GP, Employee Assistance Programme, supermarket savings, leisure discounts and more
- Life assurance, pension contributions, and generous holiday, with the option to buy extra days
- Amazing career progression opportunities – we love to promote from within
- Apprenticeships and great training to help you keep developing your culinary craft
What you’ll be doing
No two days look the same, but you can expect to:
-
- Prepare and cook fresh, tasty food for breakfast, lunch and dinner, while keeping waste to a minimum
- Deliver fine dining and silver service for special functions and hospitality events
- Support new team members by coaching, training, and sharing your knowledge
- Follow recipe cards to create a range of dishes to consistent standards
- Manage stock levels, assist with deliveries, record kitchen data, and complete due diligence paperwork
- Help keep our kitchen pristine with regular deep cleans
- Monitor and log fridge, freezer, servery, and hot‑holding temperatures.
What sets you up for success
You’ll shine in this role if you have:
- A relevant culinary qualification (706/1 or 706/2 or equivalent)
- A positive, team‑focused attitude and great communication skills
- Confidence in your cooking abilities and willingness to innovate
- Flexibility and a passion for quality
- The ability to pass security vetting and DBS checks
- 3 years UK residency and the legal right to work in the UK (due to sector requirements)
Ready to bring your skills to a team that truly values you?
Apply now and show us the difference you can make. Job Reference: 629902.
All applications are handled in the strictest confidence.
If you're already part of Aramark, please let your line manager know before applying.
About Aramark UK
We’re committed to creating a workplace where everyone can thrive. As a proud Disability Confident and ERS Gold Award Forces Friendly employer, we welcome applicants from all backgrounds and ensure full accessibility throughout the recruitment process.
If you need reasonable adjustments or have questions, reach out to us at careers@aramark.co.uk.
Join us – and help shape a workplace where everyone can achieve their full potential.
What you’ll be doing
No two days look the same, but you can expect to:
-
- Prepare and cook fresh, tasty food for breakfast, lunch and dinner, while keeping waste to a minimum
- Deliver fine dining and silver service for special functions and hospitality events
- Support new team members by coaching, training, and sharing your knowledge
- Follow recipe cards to create a range of dishes to consistent standards
- Manage stock levels, assist with deliveries, record kitchen data, and complete due diligence paperwork
- Help keep our kitchen pristine with regular deep cleans
- Monitor and log fridge, freezer, servery, and hot‑holding temperatures.
What sets you up for success
You’ll shine in this role if you have:
- A relevant culinary qualification (706/1 or 706/2 or equivalent)
- A positive, team‑focused attitude and great communication skills
- Confidence in your cooking abilities and willingness to innovate
- Flexibility and a passion for quality
- The ability to pass security vetting and DBS checks
- 3 years UK residency and the legal right to work in the UK (due to sector requirements)
Ready to bring your skills to a team that truly values you?
Apply now and show us the difference you can make. Job Reference: 629902.
All applications are handled in the strictest confidence.
If you're already part of Aramark, please let your line manager know before applying.
Why you’ll love this role
- Full-time, 40 hours per week – shift pattern across 5 days out of 7Shifts run between 06:30 and 20:30, meaning you can enjoy your evenings (yes, really!).
- £14.60 per hour / £30,471 per year
- Free onsite parking and discounted meals on shift
- Access to our Employee Benefits app – online GP, Employee Assistance Programme, supermarket savings, leisure discounts and more
- Life assurance, pension contributions, and generous holiday, with the option to buy extra days
- Amazing career progression opportunities – we love to promote from within
- Apprenticeships and great training to help you keep developing your culinary craft