Pastry Chef
| Posting date: | 01 January 2026 |
|---|---|
| Salary: | £30,000 to £31,000 per year |
| Hours: | Full time |
| Closing date: | 31 January 2026 |
| Location: | CB2 3PX |
| Remote working: | On-site only |
| Company: | Gateway Hospitality Recruitment |
| Job type: | Permanent |
| Job reference: | DB2703944R-30262 |
Summary
Excellwnt Pastry Chef role with Cambridge College - alternate weekends off!
Our prestigious college client is recruiting a Pastry Chef to join their team in Cambridge. They are looking for a Pastry Chef who has experience of working in a busy hotel kitchen, college or restaurant with a good knowledge of quality fine dining. The role is working 37.5 hours per week on a fortnightly shift pattern so you will get a good work life balance. You will also get alternate weekends off!
Salary & Benefits
• Salary to £30k
• Benefits including gym, social club
• All meals
• 34 days Holidays
• Parking
• Outstanding training and development
The Role
• Working on the Pastry Section producing meals for restaurant and functions
• Supporting the Head Chef and Sous Chef in each service
• Managing and ordering your own section
• Working mixture of early and late shifts on rota basis
Experience
• You will already be working as a Pastry Chef in a quality hotel, college or restaurant
• Experience of cooking with all fresh produce to large volumes
• Hold NVQ level qualification or equivalent
• Career Focused
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now