Cook 4 - Head of Kitchen
| Posting date: | 18 December 2025 |
|---|---|
| Salary: | £29,253 to £32,736 per year |
| Hours: | Part time |
| Closing date: | 01 January 2026 |
| Location: | Thurrock, Essex, RM17 6SL |
| Company: | Thurrock Council |
| Job type: | Permanent |
| Job reference: | 2763_1766053579 |
Summary
Job Title: Cook 4 - Head of Kitchen
Salary:£29,253 - £32,736 per annum pro rata to hours worked as part-time
Grade: C
Contract Type: Permanent
Working Hours: 25 hours per week (term-time only)
The Department:
Thurrock Catering Services provides Bronze Food for Life, award winning lunchtime meals in Primary & Secondary Schools within the Borough, serving more than one million meals each year to children and school staff. Due to the Universal Free School Meal's for KS1 pupils and continued expansion and growth of our service which now includes catering for Grangewaters Outdoor Activity Centre's Residential Groups and Holiday Activity Feeding Events, an opportunity now exists to work in a friendly and flexible environment within school kitchens in Thurrock.
Provide a brief overview of the team or service area, its goals, and how the role fits into the wider organ
About the role:
You will be required to prepare, produce, and deliver an excellent standard food service to the staff and pupils, you must be able to organise, arrange and supervise all activities in the school kitchen, counter display and dining room area and must be prepared to cover where-ever required across Thurrock in other schools if needed. You will need to promote the service and keep abreast of new products, promotions, and any changes in legislation.
Your main responsibilities will include:
- Deliver a high standard catering service
- Cover and support the Catering Service wherever required across Thurrock
- Promotion of the Catering Service keeping abreast of new products & legislation,
- Organise and manage the catering provision to ensure an efficient and cost-effective service to meet set targets on food and labour costs
- Ordering provisions, food preparation and cooking in accordance with the recipe file and menu.
- All paperwork & reporting required to ensure stock take and payroll deadlines are met
- The management of staff to include attendance and annual appraisals.
- Increase uptake and business growth
Full workplace training will be given, which includes food hygiene and safety training. A flexible approach with a 'can-do' attitude is required together with a pleasant personality and excellent customer care ethics.
This role offers the chance to make a real difference by ensuring our students eat nutritious and healthy food to support their growth and well being and by providing a crucial food source to vulnerable pupils.
What We're Looking For
We're looking for someone who has:
- Previous Catering Management experience
- Exceptional customer care skills
- Excellent Team Leader
Essential qualifications:
- Food Hygiene Level 3
- Allergen Awareness
- NVQ Certificate in Food Preparation & Cooking Level 2 - 3 (City & Guilds 706/1 & 2)
DBS Check : Enhanced with Children's Barred List is required for this post.
Benefits of Working with Us
At Thurrock Council, we value our employees and offer a comprehensive benefits package, including:
- Generous annual leave entitlement
- Local Government Pension Scheme
- Flexible and hybrid working opportunities (where applicable)
- Ongoing training and professional development
- Employee assistance programme and wellbeing support
- Staff discounts and local offers
- A supportive and inclusive working environment
Important Dates
Closing Date (Redeployment Only): 18th December 2025
Closing Date (Internal & External): 4th January 2026
Interview Date: To Be Confirmed
Additional Information
If you have any questions about the role or interview process, please contact:
Jayne Darlow - Catering Services Manager
| 07920 232616
To view the Job Profile and Person Specification, please follow the link below:
Download Job Profile (PDF Document)
Application Requirements
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