Head Chef - evenings and weekends off
| Posting date: | 09 December 2025 |
|---|---|
| Salary: | £32,000 per year |
| Hours: | Full time |
| Closing date: | 08 January 2026 |
| Location: | OX3 |
| Remote working: | On-site only |
| Company: | HR-CL Ltd |
| Job type: | Permanent |
| Job reference: | 604182-40830 |
Summary
Oxford | 37.5 hrs - No late nights
We’re looking for a Head Chef to join a healthcare catering team in Oxford. You’ll help deliver high-quality meals for both restaurant guests and patients, ensuring safe, consistent and well-organised kitchen operations.
Benefits
• 37.5-hour contract
• No late nights
• Free training & uniform
• 24/7 virtual GP & wellbeing app
• Employee Assistance Programme
• High street discounts
• Retirement savings plan & life insurance
• Cycle to Work scheme
• Development & progression opportunities
What You’ll Do as a Head Chef
• Complete food safety & temperature records
• Support ordering, stock control and menu management
• Maintain high hygiene standards
• Assist with rotas, staff cover and daily operations
• Help train and support the kitchen team
What We’re Looking For as Head Chef
• Strong understanding of food safety
• Experience in structured or high-volume kitchens
• Reliable, organised, and team-focused
If you want a stable, meaningful role with great work–life balance, apply today.