Catering Supervisor (Longmoor Primary School)
| Posting date: | 08 December 2025 |
|---|---|
| Salary: | £25,185 to £25,583 per year |
| Hours: | Full time |
| Closing date: | 21 December 2025 |
| Location: | Long Eaton, Nottingham |
| Remote working: | On-site only |
| Company: | Derbyshire County Council |
| Job type: | Permanent |
| Job reference: | JOB/25/03403 |
Summary
Join an Award-Winning Team with Derbyshire Catering Service
An exciting opportunity has arisen to become part of our award-winning Derbyshire Catering Service. We are seeking an experienced catering professional to lead our kitchen team at Longmore Primary School.
As Catering Supervisor, you will oversee the day-to-day management of the kitchen, including food preparation, cooking, service, and administrative tasks using a digital management system. Ensuring the highest standards of food hygiene and health & safety is essential, as the wellbeing of our customers is our top priority.
We aim to create positive lunchtime experiences for pupils, so a friendly and professional attitude suited to a school environment is a must.
Qualifications & Experience
Ideally hold NVQ Level 2 in Catering and Hospitality or equivalent experience.
Sound knowledge of Health & Safety regulations.
Possess Basic Food Hygiene Certificate Level 2.
Starting salary within the grade is negotiable, depending on current salary, experience, and qualifications.
An exciting opportunity has arisen to become part of our award-winning Derbyshire Catering Service. We are seeking an experienced catering professional to lead our kitchen team at Longmore Primary School.
As Catering Supervisor, you will oversee the day-to-day management of the kitchen, including food preparation, cooking, service, and administrative tasks using a digital management system. Ensuring the highest standards of food hygiene and health & safety is essential, as the wellbeing of our customers is our top priority.
We aim to create positive lunchtime experiences for pupils, so a friendly and professional attitude suited to a school environment is a must.
Qualifications & Experience
Ideally hold NVQ Level 2 in Catering and Hospitality or equivalent experience.
Sound knowledge of Health & Safety regulations.
Possess Basic Food Hygiene Certificate Level 2.
Starting salary within the grade is negotiable, depending on current salary, experience, and qualifications.