Chef de Partie
| Posting date: | 02 December 2025 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £13.78-13.78 per hour |
| Hours: | Full time |
| Closing date: | 01 January 2026 |
| Location: | Pirbright, GU24 0QQ |
| Company: | Aramark |
| Job type: | Permanent |
| Job reference: | 609602-43817700 |
Summary
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
pursue what matters
Chef de Partie – JRDF, ATC Pirbright, Surrey (GU24 0QQ)
Salary: £26,963 | Full-time | Work-life balance | Career progression
Make your next move matter – Join Aramark UK
Are you a skilled and enthusiastic Chef de Partie seeking a role that offers more than just kitchen hours? At Aramark UK, we’re transforming hospitality careers by prioritising balance, growth, and purpose.
We’re currently recruiting a Chef de Partie to join our dynamic culinary team at JRDF, ATC Pirbright. In this role, you’ll be instrumental in delivering high-quality food, maintaining standards, and supporting a collaborative kitchen culture.
Why choose Aramark?
We’re a global leader in contract catering, serving clients across Defence, Judicial, Education, and private sectors. We’re committed to developing our people, promoting from within, and creating opportunities for long-term career success.
What we offer:
- Full-time, 37.5 hours/week – 5 days over 7 (alternate weekends).
- Shifts: 06:00–14:00 or 12:00–20:00 – enjoy your evenings!
- Salary: £26,963 (£13.78/hour).
- Free parking, uniform, and safety footwear provided.
- Access to our Employee Benefits app – Online GP, retail discounts, weekend treats & more.
- Company perks – Life assurance, pension scheme, generous holiday allowance (with buy-more option).
- Career development – Training, apprenticeships, and internal promotion opportunities.
Your responsibilities:
- Work closely with the kitchen team to manage food production and minimise waste.
- Prepare meals for military personnel and hospitality functions.
- Assist the Sous Chef with shift planning and maintaining kitchen standards.
- Complete required training and follow all kitchen procedures.
What we're looking for:
- Recognised culinary qualification.
- Previous experience in a professional kitchen.
- Food safety certification (or willingness to obtain).
- Strong team player with good communication skills.
- Ability to pass DBS and security vetting (must have UK residency for the past 3 years).
Ready to take the next step?
Apply now and bring your passion to our table.
Job Reference: 609602.
Already part of Aramark? Please speak with your line manager before applying.
We're inclusive by design
Aramark UK is proud to be a Disability Confident Employer. We welcome applications from all backgrounds and offer reasonable adjustments throughout the recruitment process.
We’re also recognised as a Forces Friendly Employer, holding the prestigious ERS Gold Award in support of the Armed Forces community.
Need assistance? Contact our recruitment team at careers@aramark.co.uk.
Your responsibilities:
- Work closely with the kitchen team to manage food production and minimise waste.
- Prepare meals for military personnel and hospitality functions.
- Assist the Sous Chef with shift planning and maintaining kitchen standards.
- Complete required training and follow all kitchen procedures.
What we're looking for:
- Recognised culinary qualification.
- Previous experience in a professional kitchen.
- Food safety certification (or willingness to obtain).
- Strong team player with good communication skills.
- Ability to pass DBS and security vetting (must have UK residency for the past 3 years).
- Full-time, 37.5 hours/week – 5 days over 7 (alternate weekends).
- Shifts: 06:00–14:00 or 12:00–20:00 – enjoy your evenings!
- Salary: £26,963 (£13.78/hour).
- Free parking, uniform, and safety footwear provided.
- Access to our Employee Benefits app – Online GP, retail discounts, weekend treats & more.
- Company perks – Life assurance, pension scheme, generous holiday allowance (with buy-more option).
- Career development – Training, apprenticeships, and internal promotion opportunities.
pursue what matters
Chef de Partie – JRDF, ATC Pirbright, Surrey (GU24 0QQ)
Salary: £26,963 | Full-time | Work-life balance | Career progression
Make your next move matter – Join Aramark UK
Are you a skilled and enthusiastic Chef de Partie seeking a role that offers more than just kitchen hours? At Aramark UK, we’re transforming hospitality careers by prioritising balance, growth, and purpose.
We’re currently recruiting a Chef de Partie to join our dynamic culinary team at JRDF, ATC Pirbright. In this role, you’ll be instrumental in delivering high-quality food, maintaining standards, and supporting a collaborative kitchen culture.
Why choose Aramark?
We’re a global leader in contract catering, serving clients across Defence, Judicial, Education, and private sectors. We’re committed to developing our people, promoting from within, and creating opportunities for long-term career success.
What we offer:
- Full-time, 37.5 hours/week – 5 days over 7 (alternate weekends).
- Shifts: 06:00–14:00 or 12:00–20:00 – enjoy your evenings!
- Salary: £26,963 (£13.78/hour).
- Free parking, uniform, and safety footwear provided.
- Access to our Employee Benefits app – Online GP, retail discounts, weekend treats & more.
- Company perks – Life assurance, pension scheme, generous holiday allowance (with buy-more option).
- Career development – Training, apprenticeships, and internal promotion opportunities.
Your responsibilities:
- Work closely with the kitchen team to manage food production and minimise waste.
- Prepare meals for military personnel and hospitality functions.
- Assist the Sous Chef with shift planning and maintaining kitchen standards.
- Complete required training and follow all kitchen procedures.
What we're looking for:
- Recognised culinary qualification.
- Previous experience in a professional kitchen.
- Food safety certification (or willingness to obtain).
- Strong team player with good communication skills.
- Ability to pass DBS and security vetting (must have UK residency for the past 3 years).
Ready to take the next step?
Apply now and bring your passion to our table.
Job Reference: 609602.
Already part of Aramark? Please speak with your line manager before applying.
We're inclusive by design
Aramark UK is proud to be a Disability Confident Employer. We welcome applications from all backgrounds and offer reasonable adjustments throughout the recruitment process.
We’re also recognised as a Forces Friendly Employer, holding the prestigious ERS Gold Award in support of the Armed Forces community.
Need assistance? Contact our recruitment team at careers@aramark.co.uk.
Your responsibilities:
- Work closely with the kitchen team to manage food production and minimise waste.
- Prepare meals for military personnel and hospitality functions.
- Assist the Sous Chef with shift planning and maintaining kitchen standards.
- Complete required training and follow all kitchen procedures.
What we're looking for:
- Recognised culinary qualification.
- Previous experience in a professional kitchen.
- Food safety certification (or willingness to obtain).
- Strong team player with good communication skills.
- Ability to pass DBS and security vetting (must have UK residency for the past 3 years).
- Full-time, 37.5 hours/week – 5 days over 7 (alternate weekends).
- Shifts: 06:00–14:00 or 12:00–20:00 – enjoy your evenings!
- Salary: £26,963 (£13.78/hour).
- Free parking, uniform, and safety footwear provided.
- Access to our Employee Benefits app – Online GP, retail discounts, weekend treats & more.
- Company perks – Life assurance, pension scheme, generous holiday allowance (with buy-more option).
- Career development – Training, apprenticeships, and internal promotion opportunities.