Sommelier
| Posting date: | 26 November 2025 |
|---|---|
| Salary: | £35,000 to £40,000 per year |
| Hours: | Full time |
| Closing date: | 26 December 2025 |
| Location: | Glasgow, Scotland |
| Remote working: | On-site only |
| Company: | Stafffinders |
| Job type: | Permanent |
| Job reference: | BH5479 |
Summary
Are you a passionate Sommelier looking to elevate your career in the outskirts of Glasgow?
Join us in creating unforgettable dining experiences in one of the most prestigious hotels! In this full-time role, you'll have the opportunity to showcase your expertise in wines while collaborating with chefs and enhancing our guests’ culinary adventures.
If you have an eye for detail and a love for all things wine, we want to hear from you!
What you will get in your new role
Salary between £35,000 and £40,000
Enhanced Company Pension
Free Meals on Shift
Internal/Company Discounts
Free on-Site Parking
Tips / Gratuities
Wellness Programme
Responsibilities in your new role as Sommelier
In your role as Sommelier, you will curate and maintain a balanced, diverse, and profitable wine list that complements our hotel’s culinary philosophy. You'll manage the entire wine inventory, including ordering, receiving, cellar organization, and stock rotation, and ensure we stay on track with wine costs, pricing, and GP targets while delivering premium experiences for our guests.
You'll also develop seasonal updates for the wine list, provide personalised wine recommendations, conduct tableside service, handle special event arrangements, organize wine events, build relationships within the industry, and contribute to our hotel’s promotional activities to showcase our exceptional wine program.
Your personality, experience and qualifications
We are looking for a certified Sommelier (preferably WSET Level 3/Advanced, or equivalent) with at least 2 years of experience in a luxury hotel or Michelin-standard restaurant. You should possess extensive knowledge of international wines, viticulture, and food pairings, along with a strong understanding of wine storage, cellar management, and beverage cost control. Excellent communication, guest service, and presentation skills are essential, as is the ability to train and motivate the wider F&B team.
If you are ready to share your love for wine and create memorable experiences for our guests, apply now and become a vital part of our team!
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.
Join us in creating unforgettable dining experiences in one of the most prestigious hotels! In this full-time role, you'll have the opportunity to showcase your expertise in wines while collaborating with chefs and enhancing our guests’ culinary adventures.
If you have an eye for detail and a love for all things wine, we want to hear from you!
What you will get in your new role
Salary between £35,000 and £40,000
Enhanced Company Pension
Free Meals on Shift
Internal/Company Discounts
Free on-Site Parking
Tips / Gratuities
Wellness Programme
Responsibilities in your new role as Sommelier
In your role as Sommelier, you will curate and maintain a balanced, diverse, and profitable wine list that complements our hotel’s culinary philosophy. You'll manage the entire wine inventory, including ordering, receiving, cellar organization, and stock rotation, and ensure we stay on track with wine costs, pricing, and GP targets while delivering premium experiences for our guests.
You'll also develop seasonal updates for the wine list, provide personalised wine recommendations, conduct tableside service, handle special event arrangements, organize wine events, build relationships within the industry, and contribute to our hotel’s promotional activities to showcase our exceptional wine program.
Your personality, experience and qualifications
We are looking for a certified Sommelier (preferably WSET Level 3/Advanced, or equivalent) with at least 2 years of experience in a luxury hotel or Michelin-standard restaurant. You should possess extensive knowledge of international wines, viticulture, and food pairings, along with a strong understanding of wine storage, cellar management, and beverage cost control. Excellent communication, guest service, and presentation skills are essential, as is the ability to train and motivate the wider F&B team.
If you are ready to share your love for wine and create memorable experiences for our guests, apply now and become a vital part of our team!
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.