Deputy General Manager
| Posting date: | 20 November 2025 |
|---|---|
| Salary: | £50,000 to £58,000 per year |
| Hours: | Full time |
| Closing date: | 20 December 2025 |
| Location: | W11 3LB |
| Remote working: | On-site only |
| Company: | Hospitality & Catering Solutions |
| Job type: | Permanent |
| Job reference: | JOB-6148-20726 |
Summary
Job Title: Deputy General Manager
We’re recruiting on behalf of a standout foodie destination in the heart of Notting Hill — a neighbourhood gastro pub that blends brasserie-style cuisine, bespoke drinks, and warm hospitality in a beautifully designed space. With a formal bar, restaurant dining area, and private room, this venue is a true home-from-home for locals.
Deputy General Manager benefits:
£58,000 salary including tronc/bonuses (£50,000 package) 48-hour week
9:30pm last foods orders – 10:30pm last drinks
Modern brasserie menu using top-tier produce and techniques
Under 10 minutes from Notting Hill Gate Station
7-day operation 40–140 covers daily, up to 200 on Sundays
Deputy General Manager Requirements:
A meticulous, hands-on Deputy General Manager with strong leadership and communication skills
Someone who thrives in neighbourhood-style operations and brings a stable, credible employment history
A manager who’s passionate about team development and leads from the front
This is a rare opportunity to support the leadership of a high-quality, community-driven pub with serious culinary credentials. If you’re ready to step up and make an impact, we’d love to hear from you.